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Everything posted by random

  1. random
    The exact same two reasons I hardly get out,like me though he can become an armchair hunter and read/post on here!!
  2. random
    Hobbies,like women,come and go,friends are forever,bit soppy I know but there's clearly some bromance going on here
  3. random
    While we're talking pellets and you boys use and test .177,any one used the real heavy ones,h&n piledrivers,21 grain in .177?? There's another heavy one but can't remember what's its called... Not a wind up or another debate and I personally don't see the point in sub 12 but am interested...
  4. random
    Yeah what you into now?? Mac got you knitting?
  5. random
    Nice to be asked to do some pest control,perms can be hard to get of any size,and only up the road with a couple to walk home with,must be happy with it,never mind the bottles/cartridge casings,what's the rolling pin for when you prep them?
  6. random
  7. random
    That's what I'm aiming at,keep a slow but constant supply on the go,fill the cupboard and keep making excuses to the wife! Got a list of things to get through and try,so should make an interesting year or so ahead!!
  8. random
    +1
  9. random
    Oh man tell me about it! I'm one for being all keen at the start then forgetting all about things when they are at the next step,that's why I like to keep it as simple and as less ingredients as possible,I'll get there I think cus I'm quite interested and trying hard at the minute but they all seem to need a long time to be ready to drink!
  10. random
    Absolutely agree,if it smells off bin it, if you think it's OK get it cooked! You say you can use it either way? I assume ferrets or bop? Won't matter to them anyhow...
  11. random
    I recently decided to have a go at parsnip wine,found a simple recipe online and had a go,heres the method and a couple of pics, Parsnip wine 2Kg Parsnips,450g chopped raisins,1.25Kg Sugar,1tsp pectin destroying enzyme(pectolase),Yeast,Yeast nutrient,2tsp citric acid,1tsp grape tannin Making Parsnip Wine Scrub the parsnips, chop them and put them into a pan with water. Bring to the boil and simmer gently until the are tender (but not mushy - this is important as if you over cook them the wine may not clear later.)Strain the liquid onto the sugar and chopped raisins, top up
  12. random
    Simon when you say one hole group,reminds me of a shooting situation years ago when me and a friend where out on a permission zeroing,we found a breeze block in the grass and used it to zero at around 30 yards as was our routine,anyway I shot at a little stain on the block to which my friend,standing safely nearby,shouted yep hit it,I loaded up the tx200 again and took aim and fired only to hear missed it,strange i thought as I was sure I'd hit the target,anyhow upon further inspection it turned out I'd put the pellet right up the previous ones arse! As in a one hole group,only time I've truly
  13. random
    Not sure,I just find a recipe I can follow easily with few and simple ingredients and assume they are tried and tested,possibly for decades or more? So have been perfected almost,I'd guess there's not much I could do to improve them just tweek to my own taste?
  14. random
  15. random
    could have a steady supply if it all goes well,any sign of numbers dropping and you can always go for one big hit and freeze them for later anyway,if theres no owner wanting rid then theres no pressure at the minute so stick to your plan and see how it goes,at least you tried either way but good luck because your patience deserves rewarding i think...
  16. random
    nice little local spot there,could be a nice little hunt when you get more time
  17. random
    nice set ups and good result,used to love sneaking round the farm buildings on the opportunist style stalk,come across all sorts in a variety of places and positions,keeps you on your toes,more alert somehow cus something could be around any corner or fence etc ,or could just simply hop into your path...
  18. random
    There are some recipes for using juice concentrate to make wine,quite easy as well by the looks of them,
  19. random
    unless he was a current england star on the verge of going to the euro's,maybe a slightly different outcome then?
  20. random
    It would... It also drinks cider without acting like Cnut ....... why you comparing your cat to me
  21. random
    he was filming the hunt but has no footage? so no one knows what any of these so called attackers look like(in either story),no mention of dogs though
  22. random
    Should have a whip round for the lovly chaps that done him he's also a retired copper
  23. random
    funny as it made me think along those lines! very weak story,inconsistant and just doesn't ring true you know? i can't do links but think it's on the leicester mercury site for those who can...
  24. random
    anyone see the story of the lacs member filming the belvoir hunt apparently assaulted by four men and ended up with two fractures in his neck? claims he was covertly filming the hunt in case of illegal activity as they seem to every meet and was approached by two men on a quad who quickly left the scene then a short time after approached by four men who "weren't little i can tell you" and thrown off a fourteen foot ledge,resulting in a three hour wait for emergency treatment as it was hard to access the land and the air ambulance couldn't land nearby,he does say that the hunt know him and usua
  25. random
    Sure you know mole and many will say,good choice and will serve you well,get it out and let's have a hunting post...
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