Yeah, I'm ususually curious about stuff like that as well, had I only seen it a bit earlier, Learn something new every day.
I also wasn't sure how fatty they would be, but pretty pleased with them, especially like you say, rare breeds normally pile fat on.
only thing on the hock was hanging weight, and number 1, and weight and number 2 on second pig.
The chops cut real nice, well it all did to be fair, looking forward to trying it tomorrow, the offal, well I eat the liver and heart, the dogs get the lungs as I'm not bothering with haggis this time.
Oh man, the size of some