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Arry

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Everything posted by Arry

  1. Today Blackberrys now Blackberry Jam. Cheers Arry
  2. Got these come up every where in the garden, Red Cracking Boletes but they are only classed as fair to eat so I don't bother with them. They bruise blue if touched on the under side. Cheers Arry
  3. Have a look at this web site mate. http://www.wildfooduk.com/articles/wild-mushrooms-for-beginners/ Cheers Arry
  4. Some nice young Beef Steak fungi. Cheers Arry
  5. Out for a forage to day, the first Cep of the year and a few more Boletes some Field Mushrooms, a few Chanterelles. A Blackening Polypore (not that good to eat). First Cep Blackening Polypore. Cheers Arry Warning do not eat a Bolete like the big one and the smaller one next to it in the top right hand corner in the first photo. It cuts blue then fades, not sure what Bolete it is.
  6. Yes mate seen loads today, out after fungi and Blackberrys. Cheers Arry
  7. Always eat a small amount the first time you try any fungi as it may not agree with you. That looks a nice young specimen you have there. The mushrooms are all just starting Field Mushrooms today Few days ago saw Beef Steak young Chanterells and some Oak Boletes ( Butter Bolete). Cheers Arry
  8. Beggars belief. http://www.upsd.co.uk/sir-norman-bettison/ Cheers Arry
  9. Personally I don't think it does but it does have the texture sort of of chicken breast, sort of breaks away in strands if you know what I mean. You could maybe fool somebody if you put it in a stew. Cheers Arry
  10. Now thats the way to start the day. Just come in from walking ground to see whats about. Bxgger its bloody hot, got a feeling it will be a few weeks yet, still hell of a lot of cover even on the high ground. Cheers Arry
  11. Looks right to me mate. Cheers Arry
  12. A handy web site. http://www.wildfooduk.com/articles/wild-mushrooms-for-beginners/ http://www.wildfooduk.com/mushroom-guides/#in_season Cheers Arry
  13. Good time of year to start foraging mate. Blackberry's etc, make yourself some jam its very rewarding eating your own jam in the depths of winter. The Mushrooms are just starting. Get your self a mushroom book or two "River Cottage Handbook No 1 Mushrooms" is good in fact the do a hole set on foraging. There are many good mushrooming books out there , "Field Guide to Edible Mushrooms of Britain and Europe" by Peter Jordan is another good one . The main thing "Do Not Eat Any Thing Your Not Sure Of", keep your eye out for Giant Puff Ball mushroom its the size of a foot ball or loaf of bread ve
  14. Mate I would have loved to have stayed over could tell there was a good craic, but as I said I sneaked off from the family do I was at, not to deep in the shit when I got back. I will do my best to be the oldest next year Lol. Cheers Arry
  15. Nice to meet you all and thanks for making me welcome. I'll be there next year if I can work it. Cheers Arry
  16. Thats the way to do it. Nice place to eat a full English. Cheers Arry
  17. After a big lull the Mackerel seem to be showing everywhere in strength , some nice Bass bait size ones in amongst them. Cheers Arry
  18. Leatherman. Cheers Arry
  19. My money is on somebody thinking there going to go out a sleep rough and live of the land. As the light start to fade or when it got dark got spooked, started running dumped the ruck sack and kept going. They aint coming back. Cheers Arry
  20. Well done Delboy, You done the right thing and could of saved that bird. Happy ending good man. Cheers Arry
  21. Jax, Don't know if its any help but some guy sells high vis boxes on ebay. https://www.ebay.co.uk/itm/Replacement-Ferret-Finder-Plastic-Case-HiVis-Orange-/253800489719 Cheers Arry
  22. Looks handsome that, pulled pork done like that is aways the dogs bollocks. Cheers Arry
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