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Arry

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Arry last won the day on July 9

Arry had the most liked content!

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About Arry

  • Rank
    Extreme Hunter

Profile Information

  • Gender
    Male
  • Location
    Totnes Devon
  • Interests
    Fishing, Ferreting, Foraging, Shooting, Metal Detecting, Gardening, Photography And Cooking.

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  1. Just remember to put spud or chips on first as the Bass cooks in just 7 minutes, remember skin side up. Cheers Arry
  2. Seals at Peartree point. And on to StartPoint. Up the Light house road to the Car Park. Cheers Arry
  3. A circular rout at Start Point down to Mattiscombe Sands lovely cove. Veiw from the car park at Start N. Hallsands then Beesands then in the distance Slapton sands. Mattiscimbe Sands And on towards Peartree Point. Bit of a tiny beach at Peartree Point. Cheers Arry
  4. Maybe if some dozy twat hadn't posted it in the Johny boy thread first. How the hell I did that I don't know. Cheers Arry
  5. Try this one Ray so easy. Bass fillets thats if you like fish. Put a fan oven on to preheat 200c. Put a piece of baking parchment on a flat baking tray place Bass fillets skin side up brush with oil place in the oven. Will be done in just 7 minutes with no smell. Serve with chips or new spuds and peas. Cheers Arry
  6. Arry

    Johnnyboy

    f**k it thought I had posted it in the cooking thread then reposted again I'm a bloody twat. Cheers Arry
  7. Plough mans tonight. Cheers Arry
  8. Arry

    Food miles

    Yeah I like them see them going by the coast wild sometimes. Cheers Arry
  9. Arry

    Food miles

    You just cant beat the Veg when its fresh from the garden. Runners going ballistic all the neighbours are happy they taste so much better than the one you can buy. Also I've got one of the best crops of Tomato this year and the Jazzy second early spuds were brilliant. Steve t are those Sweet Peas the every lasting ones that come every year mate? Cheers Arry
  10. Arry

    Johnnyboy

    Sorry Lads was wrong thread.
  11. Arry

    Prepping

    I used to love saying with my Gran but she only had one cold tap in the house potties under every bed and a jug of water and bowl in the bed rooms. Toilet was right up a steep garden and was more like a porcelain funnel than toilets now with a big square wood seat. News paper squares hung off the back of the door on that old fluffy string and a roll of that tracing paper toilet paper. The door was six inches short at the bottom and a bigger gap at the top was horrible on a cold windy day. Lol still have really good memories of the best Gran ever that cooked the best fry ups and cakes. Her
  12. Well done Ray that looks a proper job. Nothing more satisfying than cooking a nice meal then enjoy eating it. Cheers Arry
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