Jump to content

Stavross

Members
  • Content Count

    7,252
  • Joined

  • Last visited

  • Days Won

    25

Everything posted by Stavross

  1. Pork choppy thing again tonight
  2. That looks really nice
  3. Your not wrong, the mild aniseed flavour of fennel is lovely with pan fried fish
  4. I had a bit of lemon and black pepper mayonnaise with it, couldn’t be arsed to make a sauce
  5. Sea bass with mini roast spuds and tender stem
  6. It’s hard to guess without seeing how much prep has to be done but a ruff guide would be up to 50m2 would be between 5/8 grand, up to 100m2 between 9/12 grand, if it’s going onto uncracked concrete then there’s virtually no prep so it would be cheaper
  7. Not really a joke but it made me laugh
  8. Wanted a flower bed putting in after I’d done the fence, could of told me before and could of incorporated it into the fence
  9. Bit of fencing up today
  10. Oh no, cheese is not a friend of fish but mash potato definitely is, even better with an egg yolk in with the mash
  11. Quick chicken dinner tonight
  12. They look banging, what have you put on them? happy birthday to your good lady for tomorrow
  13. Bit of fencing today, I knew I’d get the rest of the week here
  14. The one in the white is the South Korean gang boss ( lol ) or Su as I call her, mainly because I can’t pronounce her full name, as long as Su’s happy, everyone happy long time
  15. Spaghetti bolognaise tonight
  16. I think I’ll leave it, I’ve just been told that one of the brothers is knocking one of them off, no fu*king way are they gardeners, gangsters mol more like
  17. I’m afraid I’ve let you down, just a walking away shot ( lol ) they don’t strike me as gardeners but often things aren’t what they seem here anyway the path is down and edged with cobbles, ball ache of a job because it started out as a straight path and a couple of steps, then she wanted it curved with no steps
  18. I’ve tried but I just look creepy following them around ( lol ) so here’s a bit more path
  19. Still a bit light on graft so I’ve come to my backup work to do a bit of a path, I’m sure more jobs will pop up as the week goes on here. They have just employed two new gardeners, 20 odd year old Romanian twins, absolutely stunning, I’ve no idea how his missus has let him give these two a job ( lol )
  20. Baked cod with colcannon, asparagus and a Dijon sauce, very nice
  21. I didn’t think it could be done but that beats the quiche, superb
  22. They are good, I’ve done a few, the one thing I’ve found with them is they are no good if you are going to be turning the car wheels on them because over time they scrub it off and you can’t repair it because what you put down will be a different colour apart from that they are really strong and clean up with a jet wash every year, the first one I did was for the ex footballer Gordon McQueen about 8 or 9 years ago and I drove past the house a few weeks ago and it still looks new It’s not cheap so if someone gives you a price of a couple of grand they are going to make a mess of it, there’
  23. Just a quick ducting job today for an intercom at a school, they have asked us to do another job at a school in Hartlepool but its site managed but I’ll have to do CSCS and they are bound to ask for digger tickets so I might have to fu*k that one off
  24. Pot roast beef today, I’m done in now, I’m going to need a nanna nap before I go and tackle the kitchen and make my sandwiches for work tomorrow from the beef that’s left
  25. Picked up a bacon quiche from the village bakery earlier had it with some new spuds and a salad with my homemade dressing what’s peoples thoughts on quiche been hot, I put mine in the oven but the missus has hers cold
×
×
  • Create New...