mC HULL 15,502 Posted Sunday at 08:33 Report Share Posted Sunday at 08:33 10 hours ago, TOMO said: Beens on toast with grated cheese...still one of my favourite foods Carbs ? What we saying greb 1 Quote Link to post Share on other sites
Seagull 180 Posted Sunday at 09:28 Report Share Posted Sunday at 09:28 54 minutes ago, mC HULL said: Carbs ? What we saying greb I'm saying he's getting homosexual tendancies after a taste of the good stuff. 1 Quote Link to post Share on other sites
mitre 215 Posted Sunday at 10:19 Report Share Posted Sunday at 10:19 All good ideas with beans on toast either with egg cheese bacon or sausages Quote Link to post Share on other sites
TOMO 28,308 Posted Sunday at 10:41 Report Share Posted Sunday at 10:41 Yep I still love carbs....just choose not to eat them....I mean come on who don't love a pasty or sausage roll...or a cornish jam and cream scone... 1 Quote Link to post Share on other sites
mushroom 13,919 Posted Sunday at 11:07 Report Share Posted Sunday at 11:07 On 18/07/2025 at 17:00, downsouth said: Really sweet fried plaintain is lovely with the hot spicey food The Mrs eats it all the time, f**k right off, tastes like shit! She also gets these crisps that are fried plantain with chilli.... Taste like cardboard, although I do like the crumbs at the end which are mostly chilli powder/flavouring Quote Link to post Share on other sites
FLATTOP 5,030 Posted Sunday at 11:18 Report Share Posted Sunday at 11:18 Try fresh pineapple with hot chilli powder you will be amazed how good it is, I tried it with a bit of trepidation on my travels and couldn’t believe how well they go together. 2 Quote Link to post Share on other sites
Lenmcharristar 10,234 Posted Sunday at 11:25 Report Share Posted Sunday at 11:25 Soft boiled egg with white pepper 1 Quote Link to post Share on other sites
mC HULL 15,502 Posted Sunday at 11:27 Report Share Posted Sunday at 11:27 44 minutes ago, TOMO said: Yep I still love carbs....just choose not to eat them....I mean come on who don't love a pasty or sausage roll...or a cornish jam and cream scone... I have always eaten the meat left the pastry Jam scone that's up there better than any chocolate 1 Quote Link to post Share on other sites
Greyman 31,075 Posted Sunday at 11:54 Report Share Posted Sunday at 11:54 Not cooking today plenty of food left from Barbie but popped up the local farm shop for a hit of veg tomorrow need it every now and again in the summer when your cooking a lot of meat on the grill 8 Quote Link to post Share on other sites
waltjnr 7,876 Posted Sunday at 12:55 Report Share Posted Sunday at 12:55 2 hours ago, TOMO said: Yep I still love carbs....just choose not to eat them....I mean come on who don't love a pasty or sausage roll...or a cornish jam and cream scone... It's cream then jam ! 1 2 Quote Link to post Share on other sites
mushroom 13,919 Posted Sunday at 13:11 Report Share Posted Sunday at 13:11 15 minutes ago, waltjnr said: It's cream then jam ! Thems fighting words 1 Quote Link to post Share on other sites
Stavross 17,801 Posted Sunday at 13:20 Report Share Posted Sunday at 13:20 Pot roast beef today, I’m done in now, I’m going to need a nanna nap before I go and tackle the kitchen and make my sandwiches for work tomorrow from the beef that’s left 13 Quote Link to post Share on other sites
gnipper 6,752 Posted Sunday at 14:00 Report Share Posted Sunday at 14:00 Quiche is grim hot or cold, I'm still scarred from eating it as a kid thinking it was an egg custard 4 Quote Link to post Share on other sites
downsouth 8,299 Posted Sunday at 15:31 Report Share Posted Sunday at 15:31 Curry goat,Brown stew chicken,carribean Steamed veg ,plaintain and roasties today.With home made coleslaw 13 Quote Link to post Share on other sites
waltjnr 7,876 Posted Sunday at 15:42 Report Share Posted Sunday at 15:42 2 hours ago, Stavross said: Pot roast beef today, I’m done in now, I’m going to need a nanna nap before I go and tackle the kitchen and make my sandwiches for work tomorrow from the beef that’s left Wow ! Top draw Quote Link to post Share on other sites
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