right ...i will tell the truth...normally i shove the sqewers under the grill....but the grill is soooooo slow to heat up ..so i thoght...what if i jack the oven up to 210degs and stick them in....so thats what i did for 20 mins ...which was a bit too long...but sill tasted great........next time i will wrapthem in foil so it will steam them first then turn the oven up and unwrap them to crisp them off.............
so that the plan