What's cooking?

[mole trapper 1,646]

56 minutes ago, mackem said:

That looks a little different,plums,love them.

Going to try it with a mixture of sweet and cooker apples next with damsons from the damson gin.

[eastcoast 3,729]

A little gift from the universe this morning... I'm easily pleased.

[ditchman 1,508]

great food ........i was going to do a roast chick and stuffing etc for today...but ive been bed bound for 2 days sick as a pig from the seasonal flu-jab...........have only just recovered....so will probs do it 2 moz

 

[lurcherman 887 12,679]

1 minute ago, ditchman said:

great food ........i was going to do a roast chick and stuffing etc for today...but ive been bed bound for 2 days sick as a pig from the seasonal flu-jab...........have only just recovered....so will probs do it 2 moz

 

You never.. 

[mackem 23,800]

Breakfast,forgot to defrost Salmon so just bog standard omelette.

[Greyman 25,266]

Lamb kebabs again fir me this evening 

 

Edited October 29, 2023 by Greyman

[kanny 19,389]

Rack of lamb today 

[chartpolski 20,414]

19 minutes ago, kanny said:

Rack of lamb today 

Very nice , and 10/10 for presentation

Cheers.

[WILF 44,322]

I went for a chicken (butchered and boned into quarters) fried in butter with half a dozen cloves of garlic, removed from pan when coloured nicely and sliced and put in a casserole dish.

Into the remaining butter and sticky chicken residue in the pan went diced brown mushrooms and finely sliced onion, fried until coloured then chicken stock and double cream and all the bottom of the pan scraped.

This sauce was then poured over the sliced chicken and the whole lot given 40 minutes in a hot oven.

Bit of plain white rice…..job was a good un.

I didn’t take a photo, I just stuffed it in my face ! 

[ditchman 1,508]

1 hour ago, kanny said:

Rack of lamb today 

you boys know how to live............that meat is the perfectcolour

[mackem 23,800]

2 hours ago, chartpolski said:

Very nice , and 10/10 for presentation

Cheers.

I have been in some really nice restaurants that didn’t have that level of presentation,superb,that dish is visually attractive from the off.

[kanny 19,389]

5 minutes ago, mackem said:

I have been in some really nice restaurants that didn’t have that level of presentation,superb,that dish is visually attractive from the off.

Cheers mack  @ditchman @chartpolski  out of likes

First taste is with the eyes  

Some cracking looking grub on here lately  

 

[mackem 23,800]

Little place just outside Montreal,the biscuits and clam chowder were fantastic,eat all you can shrimp cooked eight different ways,I am stuffed.

[Arry 18,603]

Just roasted a couple of Chicken thighs tonight.

Cheers Arry

[Arry 18,603]

13 hours ago, kanny said:

Rack of lamb today 

That Rack Kanny is the leanest I think I have ever seen. Top quality that meal mate.

Cheers Arry

Edited October 30, 2023 by Arry