green lurchers 16,369 Posted April 5, 2021 Report Share Posted April 5, 2021 Bubble brekki 4 Quote Link to post Share on other sites
Ken's Deputy 4,456 Posted April 5, 2021 Report Share Posted April 5, 2021 I can't breathe! Haven't eaten right for a few days now. It caught up with me, over night. By god knows what, this early morning, I was laying there, raging for tonights bacon, egg and chips Now! Just had them. Now, I can't move! 1 Quote Link to post Share on other sites
Stavross 13,714 Posted April 5, 2021 Report Share Posted April 5, 2021 Corned beef and potato pie 10”x10”x2” deep and a couple of pasties with what was left over, that’s my bait sorted for the rest of the week, me and my mate will be sick of eating it by Thursday 8 1 Quote Link to post Share on other sites
chartpolski 20,404 Posted April 5, 2021 Author Report Share Posted April 5, 2021 Pigeon breasts; field to freezer in an hour or so; Thats three breakfasts sorted ! ! Cheers. 12 Quote Link to post Share on other sites
green lurchers 16,369 Posted April 5, 2021 Report Share Posted April 5, 2021 1 hour ago, Stavross said: Corned beef and potato pie 10”x10”x2” deep and a couple of pasties with what was left over, that’s my bait sorted for the rest of the week, me and my mate will be sick of eating it by Thursday Look top notch 2 1 Quote Link to post Share on other sites
dytkos 17,536 Posted April 6, 2021 Report Share Posted April 6, 2021 Last night's sirloin, complained about the small size and lack of chips, but was better than this hospital food. Fillet tonight, see how that goes? Cheers, D. 3 Quote Link to post Share on other sites
Ken's Deputy 4,456 Posted April 6, 2021 Report Share Posted April 6, 2021 What's that thing at the top? Quote Link to post Share on other sites
Bush Rummager 3,752 Posted April 6, 2021 Report Share Posted April 6, 2021 Our Doris has had the burger press out today. Actifry chips with some type of seasoning on.. 9 1 Quote Link to post Share on other sites
kanny 19,382 Posted April 6, 2021 Report Share Posted April 6, 2021 2 minutes ago, Bush Rummager said: Our Doris has had the burger press out today. Actifry chips with some type of seasoning on.. I'd muller that 1 Quote Link to post Share on other sites
kanny 19,382 Posted April 6, 2021 Report Share Posted April 6, 2021 Picked up some free surplus from a mate . Mixed bag for dinner . 9 Quote Link to post Share on other sites
dytkos 17,536 Posted April 6, 2021 Report Share Posted April 6, 2021 God I love her, field mushrooms with Dolcelette, potato gratin, veg and steak and onions, divine 10/10. Cheers, D. 5 Quote Link to post Share on other sites
Ken's Deputy 4,456 Posted April 6, 2021 Report Share Posted April 6, 2021 2 hours ago, dytkos said: 2 hours ago, Ken's Deputy said: What's that thing at the top? 14 minutes ago, dytkos said: God I love her, field mushrooms with Dolcelette, potato gratin, veg and steak and onions, divine 10/10. Yes, yes. That's all very well and good. But, Please, what the Fukk is that, left of the peas. Above the chips??? I can't work it out and it's doing my head in! 1 Quote Link to post Share on other sites
dytkos 17,536 Posted April 6, 2021 Report Share Posted April 6, 2021 Tomato with Mature Cheddar. Cheers, D. 1 1 Quote Link to post Share on other sites
Ken's Deputy 4,456 Posted April 6, 2021 Report Share Posted April 6, 2021 Wow! Thanks! Okay: I don't eat tomatoes or cheese. Probably why I've never come across or even thought of it before. Best I could come up with was an egg shell, stuffed with god knows what! 1 Quote Link to post Share on other sites
dytkos 17,536 Posted April 6, 2021 Report Share Posted April 6, 2021 Should try it, very tasty Cheers, D. 1 Quote Link to post Share on other sites
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