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What you drinking.


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Anyone on the bag tonight?

10% imperial stout i made 3 year ago. 

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30 minutes ago, mole trapper said:

On the rattler tonight,  got to get as many in as possible before it goes down to 4%  and becomes piss water due to dishis new tax banding , thankfully we make a lot of our own cider now.

Jesus.. excuse my French but that's proper f@@king w@nk!! They make some nice stuff at Healeys. Any other ciders having their alcohol reduced do you know? Might go and stock up!!

 

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