What's cooking?

[Daniel cain 50,529]

chicken dinner..

[Franks dad 3,089]

Lamb steaks . Runaway sprout 

Edited November 9, 2025 by Franks dad

[Lenmcharristar 10,521]

2 plates of venison bourguignon, minus the pearl onions

[mel b 4,678]

2 hours ago, ditchman said:

this looks boring  as someone else ..."its just boiled vedge and stuff"

cooked it last night with extra chick and vedge stock cubes ...onions...baby pots..carrots,,,celery....rose/parsely/tymne/sage and a spoonful of redcurrant jelly...........left it overnight added chick meat today and heated it up and served....

if i was brave i would have eaten this with 1/2 a loaf of fresh tiger loaf and butter.....(but that would kill me now)

PURE ROCKET FUEL 

We've been doing similar with pheasant breast , and chucking a tin of chicken soup in at the end . It's fantastic .

[ditchman 4,084]

2 hours ago, mitre said:

Any dumplings at all

i was an utter barstard for dumplings...they would kill me now

[ditchman 4,084]

8 minutes ago, mel b said:

We've been doing similar with pheasant breast , and chucking a tin of chicken soup in at the end . It's fantastic .

tinned soup works well with food.....do a dish now and again....pork loin chops with mushooms and covered in mushroom soup

[mel b 4,678]

Just now, ditchman said:

tinned soup works well with food.....do a dish now and again....pork loin chops with mushooms and covered in mushroom soup

Her good self has been making pheasant and mushroom pies , and using mushroom soup with the filling. She's been making some damned fine pheasant pasties , and spicey patties as well.  If I eat any more pheasant,  I'll be growing feathers

[Aled 624]

Tinned soup: Fred J Taylor who wrote on cooking for Shooting Times, claimed that tinned chicken soup with rabbit pieces cooked on low temp made one of the best rabbit casseroles out there. Also, my Mamgu would use tinned soups to make all sorts of casseroles and stews. Cheers. Aled 

[ditchman 4,084]

34 minutes ago, Aled said:

Tinned soup: Fred J Taylor who wrote on cooking for Shooting Times, claimed that tinned chicken soup with rabbit pieces cooked on low temp made one of the best rabbit casseroles out there. Also, my Mamgu would use tinned soups to make all sorts of casseroles and stews. Cheers. Aled 

that sounds good..............ive used lobster bisque soup as a base for Italian seafood tagatelli...that works well......aslo crab paste......

[ditchman 4,084]

14 hours ago, Franks dad said:

Lamb steaks . Runaway sprout 

was that sprout released accidently.............................

[Stavross 19,708]

Every time I do roast beef on a Sunday I have to do a stroganoff, so that’s what we had

[Franks dad 3,089]

20 hours ago, ditchman said:

was that sprout released accidently.............................

Substitute,warming up waiting to come on .

[Arry 26,419]

Wifey did roast Lamb tonight.

Cheers Arry

 

[waltjnr 8,435]

51 minutes ago, Arry said:

Wifey did roast Lamb tonight.

Cheers Arry

 

The big gun never fails ! Art ! 

[Franks dad 3,089]

57 minutes ago, Arry said:

Wifey did roast Lamb tonight.

Cheers Arry

 

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