Greyman 26,109 Posted October 25, 2023 Report Share Posted October 25, 2023 Butter chicken for me tonight 5 Quote Link to post Share on other sites
antg 1,735 Posted October 25, 2023 Report Share Posted October 25, 2023 1 hour ago, chartpolski said: I like to cook fresh veggies, preferably straight from the allotment, but I admit to really liking tinned tatties, sliced and fried, and they are incredibly cheap, less than 50p a tin from the likes of Lidl. Cheers. make lovely roasties too if you cook em in an air fryer. 1 Quote Link to post Share on other sites
Stavross 13,911 Posted October 25, 2023 Report Share Posted October 25, 2023 Chicken stew and dumpling 6 Quote Link to post Share on other sites
Daniel cain 43,304 Posted October 25, 2023 Report Share Posted October 25, 2023 Spag bol.. 8 Quote Link to post Share on other sites
ditchman 1,729 Posted October 25, 2023 Report Share Posted October 25, 2023 6 minutes ago, Daniel cain said: Spag bol.. i do like spag bol that aint sloppy....that looks just right......when i do tagertelli bol i dry the Tag/ off in the frying pan...then chuck the sauce in....which really sticks to it Quote Link to post Share on other sites
Daniel cain 43,304 Posted October 25, 2023 Report Share Posted October 25, 2023 23 minutes ago, ditchman said: i do like spag bol that aint sloppy....that looks just right......when i do tagertelli bol i dry the Tag/ off in the frying pan...then chuck the sauce in....which really sticks to it I like mine all mixed together too...but the wife left it in separate pots,for us to help ourselves ..she does work a double shift today,and comes home to feed us all...so I cant moan to much....she punch my f***ing head in 1 4 Quote Link to post Share on other sites
TRUEBRIT66 1,231 Posted October 26, 2023 Report Share Posted October 26, 2023 Pheasant Casserole with champ 11 Quote Link to post Share on other sites
ditchman 1,729 Posted October 26, 2023 Report Share Posted October 26, 2023 finishing stuff up out of the fridge..... egg and chips and some 5 Quote Link to post Share on other sites
mel b 1,244 Posted October 26, 2023 Report Share Posted October 26, 2023 40 minutes ago, ditchman said: finishing stuff up out of the fridge..... egg and chips and some That's halfway between a breakfast and a tea . I'd marry you for a plateful of it right now . Quote Link to post Share on other sites
mackem 24,148 Posted October 26, 2023 Report Share Posted October 26, 2023 6 hours ago, TRUEBRIT66 said: Pheasant Casserole with champ Presentation looks spot on. 1 1 Quote Link to post Share on other sites
Arry 19,015 Posted October 26, 2023 Report Share Posted October 26, 2023 Lamb steak mash and rich gravy. Cheers Arry 9 Quote Link to post Share on other sites
ditchman 1,729 Posted October 26, 2023 Report Share Posted October 26, 2023 52 minutes ago, mel b said: That's halfway between a breakfast and a tea . I'd marry you for a plateful of it right now . dont forgot the hamsters and we will elope tomorrow night under a full moon Quote Link to post Share on other sites
mel b 1,244 Posted October 26, 2023 Report Share Posted October 26, 2023 57 minutes ago, ditchman said: dont forgot the hamsters and we will elope tomorrow night under a full moon I'm fresh out of hamsters , you'll have to rough it and make do with a miniature gerbil . Quote Link to post Share on other sites
ditchman 1,729 Posted October 26, 2023 Report Share Posted October 26, 2023 30 minutes ago, mel b said: I'm fresh out of hamsters , you'll have to rough it and make do with a miniature gerbil . ooooooohhhhhhh a squeaker ...you dirty boy.....you do do spoil me Quote Link to post Share on other sites
Arry 19,015 Posted October 26, 2023 Report Share Posted October 26, 2023 Cottage Pie again tonight with a bit of extra gravy. Cheers Arry 15 Quote Link to post Share on other sites
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.