Frozen Chinese

[stewie 3,387]

brought a chinky other night, ate half and put half in freezer rice aswell.....was gonna eat it tonight but was talking to a lad earlier and says i shouldnt eat the rice cause it will be f****d from bacteria as its been cooked and frozen but aint all them microwave dinners got cooked frozen rice in??? so do i risk it or splash out on more rice???

[stewie 3,387]

just to add it aint no normal rice......its singapore special fried rice......

Edited June 18, 2013 by lurcher1

[paulus 26]

just get it ate pussy

[Ratreeper 441]

Couldn't give a fook about all these weird rules people have about food, just eat it and take the consequences if they come then report back so we know what to avoid if you survive it.

 

Expiry dates etc are all bollocks, so is being overly clean just use common sense and follow your nose...

[scothunter 12,609]

hell mend you for eating that shite anyway lol

[Malt 379]

Youve got to be careful with cooked rice, your mate is right.. The precooked stuff you buy from the supermarket and reheat has been specially treated..

 

http://www.nhs.uk/chq/pages/can-reheating-rice-cause-food-poisoning.aspx?categoryid=51&subcategoryid=215

[walshie 2,804]

Reheated rice gives you the shits. Tuck in.

[PIL 7]

Is it worth the risk I'm with malt on this one

[The one 8,587]

Every now and then a good dose of the shits is a good detoxic

[sikastag_1 689]

Mate you've got to sum up the pros and cons here, if its a curry worth getting a dose of the shuts from then fire in, it says on that link malt put up if left at room temprature bacteria can grow etc you've had it in the freezer will be sound how many times have you ate half a take away and went on the lash then ate the rest lol? And that's at room temp or fridge, get tucked in.

[mushroom 14,105]

Just feckin nuke it ya soft Scouser :laugh:

 

FFS lol

[forest of dean redneck 12,023]

I don't eat prawns but I always used to reheat chinky takeaways either in the micro,or when it blew up in the oven,lol ,I've not had one for nearly a year though,as me and the missus was rough last time we ate one.

Now we cook our own Chinese meals,I must have nearly every Ching cookery book.

[WILF 50,399]

In my drinking days, I always had leftover chinky for breakfast......so just crack on

[mushroom 14,105]

In my drinking days, I always had leftover chinky for breakfast......so just crack on

:yes:

 

I used to always buy two, one for supper and one for breakfast and that also applied to kebabs or whatever else I was buying :laugh:

[tb25 4,627]

no its fine mate....enjoy