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jok

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Everything posted by jok

  1. Air gun Ant. Better then you would think. Little salt and black pepper. Good man. Initially the apples come through but when you you get the taste of parsnip it all comes together. Not to mention a cracking bottle of wine, cheese and River Cottage chutney to finish the meal. Business.
  2. I have a few books that may interest you. The Illustrated SIX POINTER BUCK By David Stephen, FOWLER IN THE WILD, BY Eric Begbie, WAY of THE GAMEKEEPER byJill Mason and A PATTERN OF WINGS by Jonathon YOUNG. Actually have quite a few more but would seem to fit the requirements.
  3. Well. Now that everything has settled down, I have an other problem. Not one of you guys has come up with a foolproof idea other than get my better half to make it. The Tw-ts down the pub want more......and now. Cheers for all your support. Just as an extra, some clown suggested something he had had whilst on holiday as a strarter for his evening meal. Parsnip an apple soup. That kind of took the wind out of my sails but hey ho. I made some this morning and it's blinking lovely. (made it in one of the newish soup making kettle type things). Have a go guys. Impress her indoors.
  4. ALL I WANT IS SOME F.....G PERMISSION Sounds a lot like an ask to me.
  5. Jocky. You twat. And to think that Gaz and me believed you ab out NEVER having had a nip?? Well pal no more nips for you We'l keep the hip flask well hidden..
  6. jok

    Amateur Rugby

    Walshie. Youv@e done it again and that is why I enjoy your comments. What the hell is a rugby bat?
  7. Bigger the better and filled with anything but soup, tea or coffee.
  8. I think I'd drink it just to make sure it is bad.
  9. Stealthy . My lovely one leaves the house completely when I'm making this stuff. No help there pal. (mm? mistress) LOL
  10. Walshie. Have enjoyed a lot of your posts and that one was ok. However. I'd rather let a school of jelly fish loose behind my eyelids.
  11. BSAC 8668 instructor. Know what you mean. Not relevent. Not life threatning. Just truly fcking painful to the optics.
  12. Yes Jocky. You need not have asked. I'ts a given.
  13. Well at least we have sloes which with the horesradish makes our life a litlle better that yours. Nice filet beef steak with horseradish and a glass or two of sloe gin. joking apart, we have had a great season with the fruit. Lot of the lads going for it now that they've been mentored. Wish I could be back there again. One of the the most memorable trips on the bike.
  14. Well son. Give it a go and sincerely thank you mam for what she did for you. It is humbling knowing that someone else has endured the pain to give you so much pleasure. My mates buy me a pint and grin like idiots.
  15. BGD An honest answer please. Have you made this Stuff?
  16. Going to be up there before long. My brother and I will need to ensure you some hospitality. Might need a clue as to where. That's assuming this rash will have gone in the next few weeks??
  17. Too right pal.This fecker is pure dynamite. I have never had pain like it in the contect of prepping food. I can honestly say i'd rather lie in a bed of nettles.
  18. Mr W. Katchum. We WILL meet at some point and we are going to have a hell of a night.
  19. I'm in agony. The kitchen roll isn't long enough. My friends rely on me. What am I to do?? My wife, two children and the dog are in agony and I daren't think about my neighbours. It's possibly the simplest job in the entire universe but have any one of you tried making.....'HORSERADISH RELISH'? This stuff is pure dynamite and knocks socks off any hot sauce I've ever had and there have been a few. My eyes look like the worst case of bloodshot and fck me the pain is hellish. I've done this for the last 20 years but still can't find a solution to the discomfort. Now not wishing it on anyone in pa
  20. Slow on the uptake. Have been doing roadkill pies for years. LOL LOL.
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