jok
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Everything posted by jok
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Was thinking for of a real quick meal but, that's gone on board. Expectimg some real soon so will have a go. Thank you.
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Simple. Thinly slice. Mix some flour, salt and black pepper. coat liver in mixture and fry for 2 minutes a side in normal oil. Serve on hot toast. Breakfast for the believers??
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Thank you.
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Unfortunately just been up to Scotland to bury mum. Sad old day. However, staying at brothers I found an interesting read, The Soup Bible, Google it ladies and gentlemen. What a surprise.
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The Worst Year Ever For Onions And Leeks
jok replied to jok's topic in Living Off The Land & Game Cooking
Riohog and Yokel Matt. I'm told it is a moth which lays an egg in the folds of the leaves of onions , leeks etc which then burrows down, as a grub, to feed on the outer layers. Typically you get horrible brown streaks through the flesh and basically the bulb is mush. I'm of a frame of mind to do as you have done in that another rotation might work, but how do you stop a moth? -
My Beating Experience..........
jok replied to TRUEBRIT66's topic in Driven, Walked Up, Rough Shooting
Name them and shame them on this Forum. I hate the idea of some idiot getting away with such bad behavior and equally bad etiquette. There is no need whatsoever. -
To Mattyg. The lads have seasoned hardwood, split and caged in 1m cubes. The cost is £70 per cube (metre) . I think what they do is upend the cages into the unimog times however many you order (this price is based on 4 cube. Delivery cost is dependent on location obviously. Hope that helps.
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mattyg. Had a word with the lads and now know the price but not the delivery as don't know where you are. If you are interested then PM me please.
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Any road on. They have to get past the dog and he don't say a lot.
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How much is a TV licence? Can't break the bank surely
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Just cut a pigs head up but I'm getting the idea.
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There we go then. I'll have a go at that. Now for something you might want to try. Don't knock it before. Apple and parsnip. I made it in the souper with basic seasoning and blended it rather than leave coarse. Superb. What a contradiction of tastes but have a go.
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Proper then eh
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Proper bird that one. I'd give her anything she wanted Votes you idiots.
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Shit. I forgot to mention they live in Danesholm
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Fcking 'A' Cushty. Nowt wrong with them guys. They are just misguided, has been, steelworkers who need a bit of a kicking now and then.
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Tell you what pal. You have got to have some of this horseradish. It is HOT.
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Best kind of bar in the world. At least you get an honest answer albeit from a pissed up Jock.
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It's a Morphy Richards soup maker and got it from that place in Ankerside. 2nd hand electric goods.
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Good start Jocky my lad. Thinking more adventurous.
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Nasty person that you are. Why would anyone take their house with them and especially to Corby LOL.
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Right you lot. Let's get this really going with the best known recipes Xmas coming up. You can have any soup choice whether veg, mixed fruit and veg, meat and veg or actually anything you find interesting. Go on. Let us all know your secret desires. (soup wise you clowns).
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Good for you. The whole family will get the benefit I assure you.
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My Beating Experience..........
jok replied to TRUEBRIT66's topic in Driven, Walked Up, Rough Shooting
What a load of bollocks. Whoever the keeper is needs a kick up the arse. Single minded shite pocketing the sly hand outs and enjoying his new suit each year. Fck him. I paid , not only the beater but also for dog food if he brought one. Lunch was always 5 star and a good drink and a brace mandatory. Don't you worry pal, there are good keepers out there and if you keep looking you will meet them and get the perms. -
Peterhunter. Yes pal they do the lot. Absolutely brilliant. Not only that, you can forget about peeling carrots and parsnips etc as all the goodness is without doubt in the skins. Best £40 I ever spent.
