Jump to content

British Food Its Got To Be


Recommended Posts


  • Replies 107
  • Created
  • Last Reply

Top Posters In This Topic

Top Posters In This Topic

Popular Posts

The fry up

Scallops and black pudding, spider crabs, lobster, mussels, Dover sole, hoppy ale from Kent, romney marsh lamb........there's so much that's good we just don't f***ing use it half the time.

Posted Images

 

Haggis mashed tatties. I forgo the neeps, cant stand it lol

.

 

 

What's haggis like pal it looks fcuking disgusting.

 

great but you can only kill them jan feb cos they are very slow shaggers and takes the rest of the year to do it,.

Link to post
Share on other sites

 

 

Haggis mashed tatties. I forgo the neeps, cant stand it lol

.

 

 

What's haggis like pal it looks fcuking disgusting.

 

 

It's proper grub mate, made with the pluck of a lamb (heart, lungs and liver), made loads of them, but not for some time now.

 

 

attachicon.gifhaggis1.jpg attachicon.gifhaggis14.jpg

 

looks good gear mr G

  • Like 1
Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
  • Recently Browsing   0 members

    No registered users viewing this page.


×
×
  • Create New...