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beam

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Everything posted by beam

  1. beam
    Is it coming up as jeppi26 on your device also? Thought it was just my phone.
  2. beam
    Looks spot on rex! Job well done, wee mutt looks right at home. Atb,
  3. beam
    Some nice action shots topdog! Looks like a good day out. Atb,
  4. beam
    Looks like a handy tyke gaz! Good on you for taking the chance and giving her a home. Atb, beam
  5. beam
    Job well done! Nice pack of tykes treehands. Atb, beam
  6. beam
    Smart looking mutts Martin! Cracking wee team there.
  7. beam
    Well put together mutts! Atb,
  8. beam
    Looking good rex!
  9. beam
    Well done green, first of many Hopefully! Atb,
  10. beam
    Before opening the bag i assumed it was white, but it's green. Atb,
  11. beam
    Cheers rex.
  12. beam
    Got a few kg of green tripe in and was wondering what would be the best way to feed? Would it be suitable to feed raw to a 4 month old pup? Not to keen on boiling it up in the house lol Atb,
  13. beam
    Dogs are looking well. Love bolting to the mutts, job well done.
  14. beam
    Job well done gaz! A good few for the pot. Atb
  15. beam
    Flavour over presentation everytime! Every days a school day when it comes to cooking,the best part of being a chef is to be creative. All the desserts above where subjected to trial and error till perfected. Atb
  16. beam
    Yeah, the haggis is an odd component to the dish, but I'm Scottish and it would be rude not to! Lol As for the fricasse, I. Would start by heating a large casserole dish and add chicken stock, white wine, pearl onions, a few sprigs of tyme and bring to a simmer. Add the meat ( you can aslo use the carcass) and button mushrooms, then cover and simmer till the meat is cooked. Remove the meat (carcass) and take off the heat. Now this is hard part, whisk egg yolks and cream together and gradually add to the stock to thicken the stock into a sauce. Adding to much will cause the egg to cook
  17. beam
    I'm a chef by trade and love to cook with game. This was a dish I cooked for myself and the misses, a bit pretentious but that's the standard I work too! Lol Slow roasted leg of rabbit, Pan seared loin with sweet potato pureé, creamed haggis, tenderstem, roasted roots with a red wine game jus.
  18. beam
    Had the young'un out a stoll this morning, getting him around the stock and doing a bit of retrieving with a skin. Atb Not sure why my camera is shooting in vintage mode, but here he is making a steady retrieve. https://youtu.be/0AG2P36br9Q
  19. beam
    A few fine looking animals, here's hoping there world beaters. Atb
  20. beam
    After a good few years away from running dogs and long over due I must add! I'm curious to see what everyone else will be running next season? Here's mine. Salukibullgrey at 4 month old.
  21. beam
    Great right up newkid! Looks like a great day bunny bashing, job well done.
  22. beam
    A few fine looking animals! Pups look a picture of health rough dog.
  23. beam
    That's pretty cool.
  24. beam
    Top fox control trunk! Some fine looking animals your running. Atb
  25. beam
    Great pics marsh, dogs looking well. Atb, ?
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