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Rabbit Pie ! And, for the purists, made with shortcrust pastry, NOT puff pastry ! ? ! Cheers.

Family get together at ours, so a bit of a spread.. 13 hour cooked brisket, slow cooked pork shoulder.. Home made coleslaw, stuffing, roasties... and a 2 day hangover! Lol

Treat off my dad tonight, he's a friend on the fresh fish stall up town... Scallops and lemon sole fillets...

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1 hour ago, jeemes said:

Bacon n egg

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lovely.........up until recently i have always added HP brown sauce......but i dont know wether it is me or the company ...but i find it is very vinegary and acidic now...still tastes similar but i cant cope with it anymore ...and i have migrated to HP fruity sauce which is working well for me now...really love it

anyone else thinks HP brown sauce has changed ?

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I don't bother with hp or heniz stuff no more too much and it's not that quality no more my brown sauce and tomato sauce baked beans out of lidi Aldi or any other supermarket of their own brands and there is not much difference in the taste 

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2 hours ago, ditchman said:

lovely.........up until recently i have always added HP brown sauce......but i dont know wether it is me or the company ...but i find it is very vinegary and acidic now...still tastes similar but i cant cope with it anymore ...and i have migrated to HP fruity sauce which is working well for me now...really love it

anyone else thinks HP brown sauce has changed ?

Always preferred the HP Fruity tbh...it's what my old Nana would always  have on bubble and squeak👍

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