leegreen
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Everything posted by leegreen
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Will it go rusty only kidding, looks a fine knife, good work as always.
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None, pre charge mate it's the only way
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Can it sing and has it got a an afro?
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They are all well gay!
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Hello Grimmy what determines the balance point and where it feels comfy? or shall I just come round and you can show me, your not far away, I could watch you as you drilled my stock with a feck off 22mm spade bit
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Shit that's heavy, got any pic's? Only kidding best of luck.
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You'll be lucky.
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Pick some flies up of mackem, I believe he ties his own . If you havent the time then vary your depth and retreve and move to find the fish, when you do try to remember what you were doing when you hooked it. Fish are actively looking for food this time of year, they are on the move and they fight hard, great on a fly rod. And if your casting starts to mess up take a 5-10 minute break and start again, good luck and let us know how you got on. Lee yc
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Dead bodys, blow up dolls, dildo's, weird enough for you?
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how long before the start laying
leegreen replied to midnight walker's topic in Living Off The Land & Game Cooking
It's all to do with day light hours and we don't have many of those at the mo. -
That looks like a serious bit of kit, I bet it does work, it looks a bit long winded.
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Trout poached in apple juice LG,wheres apple juice fishery then Think it's near Tunbridgewells near that place you were looking at
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Knowing a bit about trout I'll tell you why the earthy taste, trout or still water trout or even chalk stream trout, stocked that is. The flavor is taken on by the algae in the water that the trout was grown and not by the water that it was caught in, unless it was in there a long time and then the flavor may be lost a bit or increased a bit depending on the water.As I have said before trout pellets are over 90% effective :sick: so maybe the flavor you are tasting is pellet . I have herd from a couple of sources trout poached in apple juice can eliminate some of the earthy taste, smoking is
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you know him? Not very well but I know his dogs your pup will make a good dog, good luck with him.
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Off of Donald?
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Ray Charles
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are you trying to groom somebody why do they have to be 13-15
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Nice dog, didn't look fast enough to catch a rabbit. Must be though, good luck.
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I wrote a topic some time back that created quite an interest that was about exactly that the keeper forced to shoot the Hares as the div's kept on driving the feilds. The total tally estimated damage with two broken gates, damaged fences and ruined crops came to over £2000 in one evening. Luckly enough the keeper who we know, is so busy he didn't have time to do it and the farmer who is equally as busy eventually forgot it. Needless to say we gaurd our permission as if it were our own wether it be right or wrong. Just one more thing if you do poach don't break anything, leave everything as
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But you have got to admit that the fly is the nicest way.
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never mind studding him why not just charge for appearances like the stars do its on nearly every topic on here
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fecking ace, you should of tried to shake him knowing what he is like . Nothing like first impressions and of course "family"
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NEW HUGE DANGER FOR OUR GAMEBIRDS!!!
leegreen replied to SPAR's topic in Gamekeeping, Conservation & Shoot Management
Sounds a bit heavy. -
There is a cut if a butcher can do it, it involves rolling the tongue around the cheeks (chaps) and creating a meat joint for slicing can't remember what it's called, nice though. I it's usually made from a pigs head they have a fare amount of cheek muscle.
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I used some of these once around our lakes and some old bloke was having a piss and set one of, well he nearly shat himself .