Yeh I like lobster,,,langustines,,prawns,,muscles,,,,,I now know I don't like crab,,,,what a fecking faf about for a bit of meat that's dry
if the crabmeat was dry its because you overcooked it
I did wonder,,,it said on the net,,,cook a 2lb crab for 20 mins,,,so I guessed it was around that ,,,and did it for 20,,
Might have to try one properly done,,just to see if I like it..
15 to 20 mins for a 2 lb crab tomo but you have to run them under cold water when you take them out because the shell retains a lot of heat and carries on cooking if you don't ,your camping trip looks great .