Greyman 33,197 Posted April 27, 2025 Report Share Posted April 27, 2025 Warming her up now 7 Quote Link to post Share on other sites
terryd 9,032 Posted April 27, 2025 Report Share Posted April 27, 2025 First time trying pulled pork. Just hit 70c wrapped it now and let get to 90c apparently No idea how it’s going to end up 7 1 Quote Link to post Share on other sites
mitre 514 Posted April 27, 2025 Report Share Posted April 27, 2025 Hope it turns out ok we got a roast beef joint to day in the oven from our lidi store if it's tough it will not go to waste the dog will be feed with the rest or may renew my dad's soles with his slippers with it worn out old pair will not depart from them 1 Quote Link to post Share on other sites
Stavross 19,672 Posted April 27, 2025 Report Share Posted April 27, 2025 Roast beef today 6 Quote Link to post Share on other sites
Arry 26,369 Posted April 27, 2025 Report Share Posted April 27, 2025 Well Wifey is out so when the cats away the mice will play Lol. Cheers Arry 7 Quote Link to post Share on other sites
Borr 8,839 Posted April 27, 2025 Report Share Posted April 27, 2025 2 minutes ago, Arry said: Well Wifey is out so when the cats away the mice will play Lol. Cheers Arry I was expecting chip buttys enjoy look devine.... 2 Quote Link to post Share on other sites
Arry 26,369 Posted April 27, 2025 Report Share Posted April 27, 2025 7 minutes ago, Borr said: I was expecting chip buttys enjoy look devine.... f**k don't put ideas in my head Lol. Cheers Arry 1 Quote Link to post Share on other sites
Borr 8,839 Posted April 27, 2025 Report Share Posted April 27, 2025 Got some sell by date bass and haddock had mussels so lightly fry onion garlic and chopped tomato , wang in fish , then turn up gas add wine (I had rose) then add mussels cook for a few minutes shaking pan a bit then pour 120ml of cream I poured over linguine for the kids.... 9 Quote Link to post Share on other sites
mitre 514 Posted April 27, 2025 Report Share Posted April 27, 2025 4 hours ago, Stavross said: Roast beef today Very nice Sunday dinner 2 Quote Link to post Share on other sites
Borr 8,839 Posted April 27, 2025 Report Share Posted April 27, 2025 6 hours ago, terryd said: First time trying pulled pork. Just hit 70c wrapped it now and let get to 90c apparently No idea how it’s going to end up How'd it go? Pullable? Quote Link to post Share on other sites
mitre 514 Posted April 27, 2025 Report Share Posted April 27, 2025 Our joint of beef was cooked but a bit chewy we have had worse so our dads slippers will not be repaired with meat to day Quote Link to post Share on other sites
Arry 26,369 Posted April 28, 2025 Report Share Posted April 28, 2025 Lovely sunny day and Wifeys turn so she did a Ploughman's lunch. Cheers Arry 8 1 Quote Link to post Share on other sites
terryd 9,032 Posted April 28, 2025 Report Share Posted April 28, 2025 23 hours ago, Borr said: How'd it go? Pullable? Yep turned out ok and my Charcoal had half left so gives me an idea for future cooking what I need 1 Quote Link to post Share on other sites
Greyman 33,197 Posted April 28, 2025 Report Share Posted April 28, 2025 Bit of jerk pork on the cob this evening in the sun 7 Quote Link to post Share on other sites
mitre 514 Posted April 28, 2025 Report Share Posted April 28, 2025 On 27/04/2025 at 18:03, Arry said: Well Wifey is out so when the cats away the mice will play Lol. Cheers Arry Very lucky that you can cook if you was our youngest brother the bin would be full of crisp packets Quote Link to post Share on other sites
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