Lamper121 239 Posted November 28, 2018 Report Share Posted November 28, 2018 I've just strained out the fruit from some sloe gin and blackberry vodka I've made. Anyone got any recipes using the left over boozey fruit? Quote Link to post Share on other sites
Jonjon79 13,321 Posted December 7, 2018 Report Share Posted December 7, 2018 That might go nice as a crumble. 2 Quote Link to post Share on other sites
Aussie Whip 3,790 Posted December 7, 2018 Report Share Posted December 7, 2018 Christmas pudding. Quote Link to post Share on other sites
j j m 6,470 Posted December 11, 2018 Report Share Posted December 11, 2018 sounds nice Quote Link to post Share on other sites
The one 8,382 Posted December 11, 2018 Report Share Posted December 11, 2018 The crumble sounds nice and the alcohol will give it a bit of a kick Quote Link to post Share on other sites
wilbur foxhound 480 Posted December 12, 2018 Report Share Posted December 12, 2018 Aye make some more with the left overs Quote Link to post Share on other sites
vfr400boy 3,061 Posted January 14, 2019 Report Share Posted January 14, 2019 I fed my used Sloes to then hens not sure if they had a hangover in the morning or not Quote Link to post Share on other sites
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