Anthony121184 26 Posted September 23, 2013 Report Share Posted September 23, 2013 Im not a great fan of liver, but thinking i might try some, do many of you guys eat it? Quote Link to post Share on other sites
pie-eater 377 Posted September 23, 2013 Report Share Posted September 23, 2013 Ive been thinking about that myself. Did you see one of Hugh Fearnleys programs where he made the rabbit haggis? I might give that a go. Quote Link to post Share on other sites
Mister Gain 1,759 Posted October 3, 2013 Report Share Posted October 3, 2013 I was actually thinking of making some rabbit faggots, using the livers, hearts and kidneys, which we generally discard when gutting in the field. Would have to use a bit of belly pork, along with the rabbit meat, to add a bit of fat, but I reckon they are worth a try. I've been using the kidneys addrd into a cajun rabbit jambalaya, to take hunting.. Told my mate they were the buck rabbits bollocks, he liked them.. Quote Link to post Share on other sites
robbo 802 Posted October 13, 2013 Report Share Posted October 13, 2013 I eat them regularly mate . just make sure you remove the small sack of liquid that is in the slit on the back of the liver before you eat them. They have a more crumbly texture than pigs or ox liver. 4 Quote Link to post Share on other sites
Frann 882 Posted October 13, 2013 Report Share Posted October 13, 2013 Rabbit faggots? Interesting, I love the recipes and ideas on this forum Quote Link to post Share on other sites
jonah. 775 Posted October 23, 2013 Report Share Posted October 23, 2013 marinade them in a chili and citrus based sauce (not too long time wise, the chili starts to break the liver down if you leave them in too long). Nando's bottled marinade from asda is a good start if you cant be arsed to make your own marinade, then fry/grill/or oven bake, serve them with a bit of salad and some crusty bread, great little starter and piss easy, works as well with chicken liver. Quote Link to post Share on other sites
random 659 Posted October 27, 2013 Report Share Posted October 27, 2013 like the sound of this i've not used the liver for years as i give it to the ferrets now but will bear this in mind next time i bag a rabbit possibly for a light lunch?? Quote Link to post Share on other sites
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