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Just had pulled pork, BBQ sauce and coleslaw on rolls.

The pork was marinated overnight, then slow roasted for 8 hours.... Made the BBQ sauce myself, really easy and amazing flavour.

I'm stuffed but still dribbling :laugh:

 

What's everyone's favourite dishes? Need some ideas for tomorrow :yes:

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Thats about the only thing I haven't tried this year.... I may have to resort to it!! I'm thinking of lighting a fire.... house feels like the artic at the present it's so fecking cold   Maybe I

Tomayto tomato

Rare steak, field mushrooms chips & English mustard

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Don't like pork or roasts tbh or coleslaw.

 

Really enjoy a nice stew in a slow cooker, with onion carrots, and a cpl dough balls ( dumplings) with mash. Or even a spag bol done in slow cooker. Great wee invention them. Done some venison in it once, just left it for hours.

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You mean your dinner

My misses would say supper! For me its tea though.

 

Hoe did you make the bbq sce PJ?

 

2 tbsp worcestershire sauce

2 tbsp soft dark brown sugar

1 tbsp cider vinegar

Pinch of salt

1/4 tsp mustard

120g ketchup

A bit of garlic and onion to taste, and a dash of Tabasco.

 

In a small pan bring it to the simmer and stir so the sugar's dissolved, then bring it off the heat.

Takes 10 minutes and you can adjust the ingredients depending on your taste it was lovely :thumbs:

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You mean your dinner

My misses would say supper! For me its tea though.

 

Hoe did you make the bbq sce PJ?

 

2 tbsp worcestershire sauce

2 tbsp soft dark brown sugar

1 tbsp cider vinegar

Pinch of salt

1/4 tsp mustard

120g ketchup

A bit of garlic and onion to taste, and a dash of Tabasco.

 

In a small pan bring it to the simmer and stir so the sugar's dissolved, then bring it off the heat.

Takes 10 minutes and you can adjust the ingredients depending on your taste it was lovely :thumbs:

watch out gordon f****n ramsey :laugh: :laugh:
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You mean your dinner

My misses would say supper! For me its tea though.

 

Hoe did you make the bbq sce PJ?

 

2 tbsp worcestershire sauce

2 tbsp soft dark brown sugar

1 tbsp cider vinegar

Pinch of salt

1/4 tsp mustard

120g ketchup

A bit of garlic and onion to taste, and a dash of Tabasco.

 

In a small pan bring it to the simmer and stir so the sugar's dissolved, then bring it off the heat.

Takes 10 minutes and you can adjust the ingredients depending on your taste it was lovely :thumbs:

watch out gordon f****n ramsey :laugh: :laugh:

 

Just off the Internet :feck::laugh:

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Or rhoypnol I heard.

 

Thats about the only thing I haven't tried this year.... I may have to resort to it!!

I'm thinking of lighting a fire.... house feels like the artic at the present it's so fecking cold :laugh:

 

Maybe I should try 'insulating' her!! :blink:

 

better not get that mixed up with insulting her :angel:

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