Bad experience

[Tiff 36]

donkey show

[Coney 3]

Me and the wife were out one night for a bar meal in a pub recommended to me by a mate, the missus had the fish and I had the gammon. To my dismay the gammon come out with the hairiest fecking rind on it I had ever seen. I took one look at it when the lass put it in front of me and said "your joking are'nt you" she could'nt see what my problem was with the meal but after I asked her if she "would like something hairy" in her mouth and pointed to the hairy rind blushing she said no. With that it was promptly whisked away but within minutes returned to my table "rindless" after that just could'nt bring myself to eat it just thinking of those big long blonde hairs put me right off.

[Sirocco 0]

O M G what a bunch of old whingers, theres nought wrong with a hairy scratching,

ee I bet most of you have had worse things in your mouth

[Tiff 36]

ee I bet most of you have had worse things in your mouth

 

speak for yourself

[mackem 23,802]

donkey show

Not only the british who are "Animal lovers"

[trappsy 0]

Ditchy! you do not make stew, soup, casserole or anything like it with belly pork, its 60% skin and fat

you ROAST it very slowly and render the fat out, then! when its cooked you serve it with baked suet puddings and all the trimmings, as with flap of mutton, cooked properly they taste amazing.

[Guest Ditch_Shitter]

:blush: That probably goes a fair way to explaining quite a lot!

[Kay 3,709]

I worked at a sheet metal factory when i left school & next door was a place that turned the fat into scratchings & the smell was gross :sick: it put me off them things for life

[SEAN3513 7]

Ditchy! you do not make stew, soup, casserole or anything like it with belly pork, its 60% skin and fat

you ROAST it very slowly and render the fat out, then! when its cooked you serve it with baked suet puddings and all the trimmings, as with flap of mutton, cooked properly they taste amazing.

 

FLAP of mutton.........................not the flaps i'm imaganing are they????? are they not hairy?????

 

oh well takes all sorts????

[Kay 3,709]

Ditchy! you do not make stew, soup, casserole or anything like it with belly pork, its 60% skin and fat

you ROAST it very slowly and render the fat out, then! when its cooked you serve it with baked suet puddings and all the trimmings, as with flap of mutton, cooked properly they taste amazing.

 

FLAP of mutton.........................not the flaps i'm imaganing are they????? are they not hairy?????

 

oh well takes all sorts????

 

[xx-georgia-xx 15]

my dad takes me to the pup some times and i always get a bit hungry so i get a bag of pork scratchings and all the hairy ones i chuck at my brother by the time im done ive thrown away the whole packet! i dont see why i bother ! lol

Edited May 2, 2008 by xx-georgia-xx

[leegreen 2,100]

Pig foot sowse and Chicken foot sowse (spicey pickled chopped up feet) smashing.