patterdalejoel 669 Posted January 13, 2014 Report Share Posted January 13, 2014 anyone? its a blade for one of the proper old massive ones. cheers Quote Link to post Share on other sites
threelander 81 Posted January 13, 2014 Report Share Posted January 13, 2014 just get some wet and dry.depends how blunt it is as to what grade you will need.just make sure you lay the wet and dry on a flat level surface lay the blade on it and off you go 1 Quote Link to post Share on other sites
TOPPER 1,809 Posted January 13, 2014 Report Share Posted January 13, 2014 if your mincer is running right it should be self sharpening Quote Link to post Share on other sites
Aeron 43 Posted January 13, 2014 Report Share Posted January 13, 2014 The best thing would be to buy new knives. They not that expensive ! if your mincer is running right it should be self sharpening You must never have owned or worked with mincers ! 2 Quote Link to post Share on other sites
jonah. 775 Posted January 14, 2014 Report Share Posted January 14, 2014 Daft question, but have you tried the blade in the other way round? Quote Link to post Share on other sites
skycat 6,174 Posted January 14, 2014 Report Share Posted January 14, 2014 http://www.hobartuk.com/parts-accessories Quote Link to post Share on other sites
paulus 26 Posted January 14, 2014 Report Share Posted January 14, 2014 http://es123161574949.knifeco.co.uk/epages/es116998.sf/en_GB/?ObjectPath=/Shops/es116998_es123161574949/Categories/Accessories/%22Mincer%20machine%20knives%20and%20plates%22 Quote Link to post Share on other sites
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