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Great book for a worthwhile Organisation


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Hi Guys,

 

Please take a couple of minutes to have a look at the couple of links. "Pass it on" is a non profit organisation that aims to get young children involved in a variety of fieldsports. Rob Collins has produced a book entitled "Recipes from the Hedgerow", the book contains recipes derived from rabbit/hare/partridge/venison/pheasant/goose/squirel/pigeon/fish and is enough to make any hunters mouth water. The book is for sale on the fourteenacre website and niether Rob or John at fourteenacre are making a penny from this venture, all profits are going to be ploughed back into organisation to get more children involved in our sport, please lads i know money is tight in the current climate but if you could get a copy of this book you will improve your meals AND put money back into the grass roots of our sport, these kids are the next generation and the future of out sport.

 

Thanks for reading

Simon

 

http://www.fourteenacre.co.uk/the-ole-hedge-creepers-recipes-from-the-hedgerow-rob-collins/

 

http://www.pass-it-on-young-sports.org.uk/

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Erm great idea for after this print run has sold out, sell the PDF files used to produce the book as a digital book! Sell for a fiver a time, more profit, you own the PDF files as they are paid for when making the book!

 

Going to persuade the wife!

Edited by secretagentmole
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Erm great idea for after this print run has sold out, sell the PDF files used to produce the book as a digital book! Sell for a fiver a time, more profit, you own the PDF files as they are paid for when making the book!

 

Going to persuade the wife!

 

Who's the publisher?

 

I use Lulu.com for mine and I can set the price. As I'm not interested in money and profit from it I put it at the minimum, of course Amazon tack on their rates...

 

Lulu allows what Mole suggests. Pdf downloads. Very popular and saves material costs.

 

I hope not too much is lining the publishers pocket as Lulu are print on demand and very competitive.

 

Good luck, sounds like a book i could use!

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Seen a few orders come through now lads, one in Notts, one in Ireland and one for Northern Ireland. Thanks for those and they'll be posted shortly.

 

Fourteenacre have published the book for Pass It On and it is on a Print On Demand basis so there's nothing but print costs and postage that gets taken out. I think the e-book route is a good idea and maybe something that we'll follow up. I'm always a bit concerned about the ebay pirates once a book has been made available electronically but perhaps this one people would only buy directly.

 

Anyway - I thought you might be interested in knowing what recipes were in it:

 

post-2748-0-17636500-1338639298_thumb.jpg

 

 

 

Mealtime Recipes

BREAKFAST

The Country Boys Breakfast

The Pigeon Shooters Breakfast

The Fishermans breakfast

LUNCH

A Shooting Boys’ lunch.

The Fishermans Lunch

The Woodsmans Lunch

EVENING DINNER

A Hunters Dinner

The Game shooters Dinner

The Fishermans Dinner

 

Recipes by Quarry

 

RABBIT

Sheikhs Delight (Rabbit Stew)

Simple herby dumplings

Robs Royal Bunny Burger

Rabbit with petits pois, cider and lettuce

Robs Kentucky fried rabbit.

Spicy rabbit and rice

Herby Citrus Rabbit

Yanky BBQ Bunny

Moroccan Rabbit

SQUIRREL

Southern Fried Popcorn Squirrel

Robs Kentucky fried Squirrel.

Yanky BBQ Tree Rat(squirel)

Robs Tree Rat Burgers

WOODPIGEON

Robs pan fried pigeon casserole

Tomato bruschetta with pigeon and bacon

Lightly Spiced Pan Fried Woodpigeon Breast

Pigeon with Cabbage

Poachers Pigeon

Wood pigeon Wellington

Wood Pigeon Sandwich

Porty Pigeon

Pigeon soup

Liver and Onions Pigeon Style

Robs Pigeon Parcels:

Stuffed field mushrooms with pigeon

Pigeon and Pork Belly

Proper Pigeon Pie

Migratory Pigeon Salad

Fruity Pigeon

Pigeon Bacon and Black pudding salad

Victorian Pigeon Pie

Robs Port and Cumberland Pigeon

HARE

Robs marinated slow cooked hare

PHEASANT

Pheasant in Cider

Robs Pheasant Garlic Kievs

PARTRIDGE

Hickory Smoked BBQ Sticky Partridge

Robs Partridge Garlic Kievs

DUCK

Simple pan seared wild Mallard (also good with teal or widgeon)

Robs Duck Parcels:

Robs pan fried Duck casserole

Robs Port and Cumberland Wild Mallard

GOOSE

Goose Parcels:

Ghost Riders(wild goose) Casserole

VENISON (DEER)

Robs Marinated Venison Haunch

Robs Venison Casserole

FISH DISHES

TROUT,

SALMON

Mackerel

Conger Eel

Kippers
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