Whats the make? is it a krugerrand? if its a full ounce or 1/10th or 1/4 it will vary. I can tell you roughly what it will be worth if you say what it is.
no idea, havent seen it since i moved in 3yrs ago.
im bi and i still take the piss out of guys for beimg gay, i give abuse to everyone, cant help myself, its all banter although i upset one fella by telling him didnt look gay and next thing you know he started dressing like jedward
its fooked bud dog meat all ways keep venison carcass seprate butcher each one and cling rap lable and freeze if not eating
shame that. ahh well, dogs are gonna enjoy it.
amount of times ive had to put it back into sheep. if spaying solves the problem and you value the dog do it. doubt you will be able to breed her again. any prolapse sheep weve had to wash it, put it back in and stitch the ewe to try and keep her from expelling it again. those that survive go to factory after their lambs are weaned.