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shaaark

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Everything posted by shaaark

  1. shaaark
    I've eaten pheasant, partridge and mallard eggs, but not canada goose, moorhen or lapwing eggs. Might give it a go this spring
  2. shaaark
    Place only about 1 1/2 miles from me, full of lapwings every year since I can remember. Must be about 112 years now ?
  3. shaaark
    Canada goose eggs better than canada goose?
  4. shaaark
    Show off! ?
  5. shaaark
    Yep it's the greek's fault there's gayness about! ?. Absolutely f**k ALL to do with a new lurcher pup mind! Apologies rabbiting man ? ......... ?
  6. shaaark
    Serious now mate, and I can't really believe I've forgotten about this til literally right now. A week yesterday me and the mrs went for a carvery. Got our grub, sat down and started eating, then this old chinese couple came in, went up got their grub, and as they walked past us to sit down, I couldn't help but notice he had all the normal for a carvery, veg, meat etc, and it was covered in,......... BAKED BEANS!! I swear to god!! ? what the f**k is that all about?! ?
  7. shaaark
    All the abuse and mention of these new fangled 'designer' beans is freaking me out, don't know who or what I'm replying to!! ? don't worry about it ............ freak ? ?
  8. shaaark
    Normal for this site aye! ? ?
  9. shaaark
    Beanfreaks ?
  10. shaaark
    Freak! ?
  11. shaaark
    Will be sourcing a few tins of those on the morrow lol ?
  12. shaaark
    Classic!! ? ?
  13. shaaark
    ?,....... ooh hang on, tut tut tut mr cain, shooting a blackbird!! ?. ........... yep, shot plenty of songbirds, and everything else really as a kid! ?
  14. shaaark
    Yep, not bad at all, bit of black pepper?
  15. shaaark
    Uuuumm? ?, nothing really is springing into mind at moment. But branstons are rapidly becoming my 'go to bean of choice' lately, with a knob of butter, a few dashes of worcester sauce, some black pepper and mixed herbs sprinkled in while they're being warmed up, in a saucepan on a cooker, NOT in a f***ing microwave!! Makes all the difference ?
  16. shaaark
    Try a different brand of beans mate, a change is as good as rest. Happens to the best of us ? ?
  17. shaaark
    Bit like godawful f****n trout then?! ?
  18. shaaark
    He's talking collie/grey, not deer/greys
  19. shaaark
    Got to be honest, never tried canadian goose. I have heard it's not the best though lol ?
  20. shaaark
    Maybe in 10 years time, but hopefully not, agilty etc will be the only thing that all of us will be able to do with sighthounds and their crosses, and hancock's will probably still be breeding. And on that note, even after the K C's 'fit for function' policy, which I can't see anyone abiding by, cos most of the main breeds that have been ruined still look like shit, the only part of these shows which I actually enjoy watching is the agilty ?
  21. shaaark
    Do prefer eating rabbit to hare then bn? See, rabbit is rank compared to hare for me. Same as trout tastes like shite to me, compared to any sea fish
  22. shaaark
    ? hmmmm you're acting strange again fella, very very strange! ?
  23. shaaark
    Hare nice, venison very nice, you can keep your rabbits ?, even curried they aint great ?
  24. shaaark
    ?, slow cook it with some beans, that'll get you thinking straight again ? ?
  25. shaaark
    Yep, slow cooker very good too, I just love curries, put any meat in tastes half decent?
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