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kanny

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Posts posted by kanny

  1. 42 minutes ago, oxo said:

    Had a freelander 2 for the past 6 years, other than tyres and servicing its cost nothing, would buy another tomorrow if they were still getting made. I think any euro 6, dpf, adblue diesel is a potential costly pain in the arse, new cars are too complicated.

    One of the reasons I'm looking at the petrol version, 90%+ of my driving is just the short commute to work work and back , probably 12-14 miles a day,  not ideal for diesel,  plus the petrol version is quicker 0-60 in just under 7 seconds,  that's just about bearable  😆 

    • Like 1
  2. 53 minutes ago, mC HULL said:

    ain’t been around the newer land rovers much but i think the interior feels looks cheaply made 

    Yeah but I think on the outside they are top of the list for looks,  swings and roundabouts...I like the German interior design but look chit from the outside,  can't stand the look of the audi Q's, the BMW equivalents are worse lol....just weighing up my options really. 

    • Like 1
  3. 1 hour ago, TOMO said:

    Got an oxtail soup on the go an all...bit of a faf and more expensive than I expected £11 a killo for the oxtail...a day marinating it....then 4 hours cooking it....then left overnight for it to cool and the fat settle on top...skimmed that off....now back on the hob..warming up...started it Friday...lol

    Takes a bit of breaking down but it'll be worth it 👌...I paid 9 quid a kg from the  butchers counter in waitrose,ask for a pack, not whats on show ...been getting some nice reasonably priced stuff there  recently,  oxtail, cheeks,  and short ribs all around the 9  a kg mark .

    • Like 1
  4. Nipped out for some lunch ...was nice enough but I wasn't really feeling it , too early,  forgot about the clocks going forward when we booked the table so in reality it was Sunday dinner at 11am 😆 

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    • Like 6
  5. Change of plan , leg of lamb! ...she doesn't want a big dinner tomorrow coz we going out Sunday for lunch, we booked a table for 12 not thinking about the clocks going forward so we'll be eating Sunday lunch at 11 🤦‍♂️

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    • Like 5
  6. 55 minutes ago, Borr said:

    Pork shoulder and lamb shoulder on smoker, a rosemary type rub on lamb and pork is paprika sugar job. went on about ten, hopefully have the lamb tonight pork tomorrow.

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    Nice one 👍...im doing the lamb thing tomorrow 

    • Like 1
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