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Smokoe

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Everything posted by Smokoe

  1. Smokoe
  2. Smokoe
    Good shot BUT when I shoot em like that I set up a BBQ that they land on (fully spatchcocked )
  3. Smokoe
    You'll have a maggot farm not a larder. Get em gutted , dressed and in the oven / freezer.
  4. Smokoe
    I'll eat your limpets as long as the cider comes free if not you can stick your limpets somewhere smooth & purposeful
  5. Smokoe
    I was in Cornwall a fortnight ago and went sea fishing for the first time, had a good day caught these mackeral, and the kids had the pollack. But the rocks were covered with limpets, I got a few as you can see on the pic. I used the blunt end of my priest to knock em off, I held it about 1/2 an inch away and smacked the other end. If you tap one then abandon it, all you do is end up smashing the shell. I boiled em till they came away from the shell then sauted them in butter and, after trying them, felt I should have left them be. It was like chewing a rubber ( of the eraser kind!! ).
  6. Smokoe
    I think it might be a bit early yet for puffballs, we get them on our shoot some years but it's normally July / August time
  7. Smokoe
    I made a rook pie last year, took the form of a meat & potato. Dice the the breast meat, dice an equal amount of gammon, finely chop an onion and fry. Boil a diced potato and carrot and when cooked mix all together and season, at this point it seemed bit dry so instead of stock I added some Campbells condensed chicken soup to get a nice consistency. Line a pie dish with short crust pop the mixture in, put a top on and cook. I had some pastry and filling left and made a pasty too. It was very tasty, but on it's own rook is quite bland it deffinatley needs some gammon with it howev
  8. Smokoe
    It's other name is the Birch Bracket
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