MR TEA POT 1,287 Posted July 14, 2014 Report Share Posted July 14, 2014 Well the missus wanted a couple of fresh rabbits to go with pigeon breast I got on Saturday,so grabs the rifle and I was away back in the house after a hour with two rabbits for good lady? Quote Link to post
celticrusader 78 Posted July 14, 2014 Report Share Posted July 14, 2014 (edited) Ha ha ha..I bet you walked back in and slung them down with that facial expression saying "that's right luv..I know what I'm doing" lol ..good going mate. Edited July 14, 2014 by celticrusader Quote Link to post
MR TEA POT 1,287 Posted July 14, 2014 Author Report Share Posted July 14, 2014 Something like that I didn't get to cocky though lol 1 Quote Link to post
The one 8,398 Posted July 15, 2014 Report Share Posted July 15, 2014 You cant beat a nice 3/4 grown or fryer rabbit 1 Quote Link to post
MR TEA POT 1,287 Posted July 15, 2014 Author Report Share Posted July 15, 2014 Your right there these two are getting wrapped in foil with mushrooms,onion,butter and pepper then cooked on the hot coals to be served with pigeon breast and new potatoes 3 Quote Link to post
celticrusader 78 Posted July 15, 2014 Report Share Posted July 15, 2014 Mmm sounds nice, diced up four on thursday and made a large pot of curry with mine for my bday...people were quite surprised how good they taste! Quote Link to post
MR TEA POT 1,287 Posted July 17, 2014 Author Report Share Posted July 17, 2014 Sounds nice mate I like a curried rabbit can't beat it Quote Link to post
The one 8,398 Posted July 18, 2014 Report Share Posted July 18, 2014 I just buy a jar of curry sauce rabbit and sauce in a casserole dish for 90 minutes job done and they range from Korma to Vindaloo Quote Link to post
MR TEA POT 1,287 Posted July 18, 2014 Author Report Share Posted July 18, 2014 Are they the pataks jars? I have the paste cut meat of rabbit and do it in a wok with onion and tin of tomato very nice served with rice Quote Link to post
The one 8,398 Posted July 19, 2014 Report Share Posted July 19, 2014 Thats the ones but anything like that does the same job , if im feeling adventurous i par boil them take the meat off the bone dip them in bread crumbs them fry it , it just like KFC Quote Link to post
celticrusader 78 Posted July 19, 2014 Report Share Posted July 19, 2014 Ha ha...gotta admit after I dice I also make a stew for about 4 hrs at 190 degrees in the oven...not to dissimilar from the curry and nice and simple. Breadcrumb KFC lol...might try that Quote Link to post
MR TEA POT 1,287 Posted July 24, 2014 Author Report Share Posted July 24, 2014 As I can't stand KFC awful shite it is I don't think I'll try it lol Quote Link to post
ezi bez 5 Posted August 20, 2014 Report Share Posted August 20, 2014 Hi guys, the kfc sounds a bit dareish to me , like the sound of the curry though, thanks ill give that a try. atb ezi Quote Link to post
MR TEA POT 1,287 Posted September 13, 2014 Author Report Share Posted September 13, 2014 Try it mate very nice Quote Link to post
celticrusader 78 Posted September 13, 2014 Report Share Posted September 13, 2014 (edited) Post still alive then.lol Edited September 13, 2014 by celticrusader Quote Link to post
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