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mushroom and bacon stroganof


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last week i found some of those big field mushrooms,so today i thought id use em up,im not one for measurements,i just put in what i think will feed 5, i chopped about 10 large mushrooms and half a punnet of chestnut mushrooms into large chunks and cook in olive oil for a few mins,you dont want to cook them to much,then fry a chopped onion and 2 crushed cloves of garlic til soft,then fry your smoky bacon,i use the bacon lardons (bits were i come from)the chunky pieces,but its gotta be smoky,fry til going crisp then put everything in a big dish add a packet of colmans stroganof sauce give it a good stir and bung in the oven til it thickens,serve with proper chips,peas and 6 slices of bread,now thats proper,simple bloody good scran :thumbs:

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