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badger ham


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#1 Saho-man

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Posted 13 November 2011 - 10:01 am

bump.........

#2 craigyboy

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Posted 14 November 2011 - 11:35 pm

i have the master book of poultry and game by henry smith,in it it says,badger flesh can be treated as young pig meat in every respect, it being just as rich and having the flavour of young pig, it can be cured by salting,the hams being exceptionally good fare, badger pies are even better than pork pies,hot or cold :thumbs:

#3 jambay5

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Posted 17 November 2011 - 12:30 pm

i have the master book of poultry and game by henry smith,in it it says,badger flesh can be treated as young pig meat in every respect, it being just as rich and having the flavour of young pig, it can be cured by salting,the hams being exceptionally good fare, badger pies are even better than pork pies,hot or cold http://1.2.3.13/bmi/www.thehuntinglife.c...

with mushy peas?

#4 staffs riffraff

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Posted 17 November 2011 - 12:53 pm

What a thread lol

#5 Carraghs Gem

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Posted 18 November 2011 - 11:52 am

heard of badger hams but cant imagine them tasting nice

#6 frankie 2010

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Posted 23 November 2011 - 10:12 pm

Speaking to a Slovak lad , they render the fat down and sell , for quite a profit 'm, not for me though!!!




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