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It’s that time again ✌️✌️✌️


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f**k Russia, Ukraine, covid and mass imagination it’s time to get the summer grub out, just stuffed a nice belly of pork from local abattoir with honey ,jerk seasoning ,scotch bonnet,spring onions and garlic and stuck in the cobb for at least 3 hours misses is still testing positive so time for a few early drinks to boot happy summer to all ???

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22 minutes ago, borderboy said:

Love the cobb, looking forward to getting adventurous with it this year.

what fuel are you using? I really rate the Australian heat beads.

Cobb stones, but to be honest a handful of bbq coal does just as well ?

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