T78 4 Posted November 22, 2007 Report Share Posted November 22, 2007 getting bored of venison roast,stew and steak! lol,anyone got any different ideas on what to do with it? i love it but you know how it is....too much of a good thing!lol Quote Link to post Share on other sites
Guest little lurcher Posted November 22, 2007 Report Share Posted November 22, 2007 try doing a curry with it , also soak overnight in SPRITE , let me know if you like it !!! Quote Link to post Share on other sites
T78 4 Posted November 23, 2007 Author Report Share Posted November 23, 2007 last two stews i did,i marinated in sprite overnight.....spot on!heard about it from a post on here... yeah,might try the curry! found a nice recipe for venison steak in mushroom sauce though aswell... Quote Link to post Share on other sites
Guest little lurcher Posted November 23, 2007 Report Share Posted November 23, 2007 yes i think i did put the sprite thing on before? does make a difference doesnt it? i had a venison chow mein! pan fry it slowly in thin slivers with calfs/lams liver too with red onions and sugar and butter , a few small cherry toms also thrown in towards end of cooking and broccoli , see what you think of that other than that pan fried with homemade chips , cant beat it!!! oh and a good old double yokee on top of the chips!!! mmmmmmmmmmm Quote Link to post Share on other sites
Hob&Jill 258 Posted November 23, 2007 Report Share Posted November 23, 2007 Why sprite? what does it do? Quote Link to post Share on other sites
Guest little lurcher Posted November 23, 2007 Report Share Posted November 23, 2007 dont know why? a carribean lady i know suggested it then done the chow mein for me and she uses it on a lot of meats and i can taste the difference , try it !! Quote Link to post Share on other sites
T78 4 Posted November 24, 2007 Author Report Share Posted November 24, 2007 yeah,the sprite does work(apparently its the co2 that makes it tender?)) oh,the steak in mushroom sauce was nice! a can of campbells mushroom soup,10 fl oz of milk,simmer in a pan wi sliced mushrooms. fry steak in butter and garlic and put in the sauce to finish! lovely. Quote Link to post Share on other sites
greengrass3 0 Posted November 25, 2007 Report Share Posted November 25, 2007 getting bored of venison roast,stew and steak! lol,anyone got any different ideas on what to do with it? i love it but you know how it is....too much of a good thing!lol Try using Patak's curry paste - preferably balti flavour for a really good curry dish. Also when pan frying venison steaks add a glug of sherry to the pan juices. Scrape the bottom of the pan, reduce a little, then pour over steaks. Quote Link to post Share on other sites
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