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Gents to say I’m excited is an understatement I’ve just sold my old ProQ smoker on eBay and it surprised me how much I got for it so I took the plunge and have upped my game to an American Pit Boss Au

Buddy did a little BBQ for mother's day  

Was nearly 9 hours in the end , melt in your mouth 

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26 minutes ago, kanny said:

Beef Chuck roast  and some pork  ribs today 

I'm smoking the chuck roast today but it's going to be used for burnt ends tomorrow 

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I like the chuck mate got sardines n chicken wings n drumsticks piri  Bbq today 

Edited by green lurchers
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On 18/09/2021 at 19:07, kanny said:

I did a chicken today  smothered in garlic and carolina reaper, turned out well.  ?

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A tip that I've tried recently (thinking it was Gordon Ramsey) is to get the marinade underneath the skin. Crisps up perfect and the marinade seems to get into the meat better ;)

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