FLATTOP 3,665 Posted September 3, 2021 Author Report Share Posted September 3, 2021 6 hours ago, Borr said: One of the unexpected bonuses of that ceramic I got is having two young kids and a small garden they're not gonna burn themselves on it, my posts are having to be moderated so I'm behind the conversation by about four hours lol. Smoking is more of a science , BBQ is a bit more fun imho. I wondered what was happening with your posts i thought I was going nuts I’m like I never see that reply before your food looks great mate those wings look good 1 Quote Link to post Share on other sites
FLATTOP 3,665 Posted September 3, 2021 Author Report Share Posted September 3, 2021 5 hours ago, kanny said: Anyone ever used any of the online meat suppliers? I generally like to eyeball what I'm buying where meat is concerned but I'm finding it difficult to find some cuts so was thinking of giving the online thing a go. Who did you use and did you rate it?. I’ve never used it myself but the people I bought my smoker off of have a butchers corner on their site it looks good but a picture and reality can sometimes be worlds apart, I just buy from a decent local butcher and if I want something special I give plenty of notice. Butcher's Corner BUFFBBQ.COM BBQ Smoker Specialists. Pellet, Gas & Charcoal Smokers. Pit Boss & Louisiana Grills Retailer. FREE UK Delivery and Impartial Advice & 5 Year Warranty 0330 050 8938 Quote Link to post Share on other sites
kanny 19,387 Posted September 4, 2021 Report Share Posted September 4, 2021 Beef short ribs again today but separately this time, I might go the sticky wet route with these Chucked a few sausages on for brunch 1 Quote Link to post Share on other sites
FLATTOP 3,665 Posted September 4, 2021 Author Report Share Posted September 4, 2021 1 hour ago, kanny said: Beef short ribs again today but separately this time, I might go the sticky wet route with these Chucked a few sausages on for brunch Looks like you’ve a good meat supplier there those ribs look perfect before you’ve even done anything to them 1 Quote Link to post Share on other sites
kanny 19,387 Posted September 4, 2021 Report Share Posted September 4, 2021 19 minutes ago, FLATTOP said: Looks like you’ve a good meat supplier there those ribs look perfect before you’ve even done anything to them Local'ish farm shop, this has been my second visit and I'm not Disappointed, I took the wife today and she wants to do the whole shop there next week she was that impressed very reasonably priced also, those ribs are huge and it was just shy of 13 quid for the pair, all the beef is from their own stock also. Quote Link to post Share on other sites
FLATTOP 3,665 Posted September 4, 2021 Author Report Share Posted September 4, 2021 3 minutes ago, kanny said: Local'ish farm shop, this has been my second visit and I'm not Disappointed, I took the wife today and she wants to do the whole shop there next week she was that impressed very reasonably priced also, those ribs are huge and it was just shy of 13 quid for the pair, all the beef is from there own stock also. £13 pound for those and their own stock is excellent value I bought some for £20 and they look nothing like that, there is a farm shop nearby me I’ve driven past a few times I’m going to have to stick my nose in I think. 1 Quote Link to post Share on other sites
kanny 19,387 Posted September 4, 2021 Report Share Posted September 4, 2021 2 hours in 3 Quote Link to post Share on other sites
kanny 19,387 Posted September 4, 2021 Report Share Posted September 4, 2021 4 hours, nearly ready for wrapping 3 Quote Link to post Share on other sites
mushroom 12,388 Posted September 4, 2021 Report Share Posted September 4, 2021 On 03/09/2021 at 18:21, kanny said: Sure I can get most things but things like iberico babyback ribs or certain steaks from certain stock ...no chance You'll be lucky to find proper Iberico pork. The black footed, fed on acorn type I mean, not the breed. 1 Quote Link to post Share on other sites
kanny 19,387 Posted September 4, 2021 Report Share Posted September 4, 2021 6 minutes ago, mushroom said: You'll be lucky to find proper Iberico pork. The black footed, fed on acorn type I mean, not the breed. Been looking at this place, nearly always sold out , they do some nice Spanish beef on there Iberico Baby Back Pork Ribs 1.2kg WWW.BASCOFINEFOODS.COM Buy rack of Iberico Baby Back Pork Ribs 1.2kg. High quality ribs from free-range Iberico pork... Quote Link to post Share on other sites
mushroom 12,388 Posted September 4, 2021 Report Share Posted September 4, 2021 8 minutes ago, kanny said: Been looking at this place, nearly always sold out , they do some nice Spanish beef on there Iberico Baby Back Pork Ribs 1.2kg WWW.BASCOFINEFOODS.COM Buy rack of Iberico Baby Back Pork Ribs 1.2kg. High quality ribs from free-range Iberico pork... Are they frozen or vac sealed? If it's proper iberico pig, they have really nice fat running through the meat Quote Link to post Share on other sites
leegreen 2,100 Posted September 4, 2021 Report Share Posted September 4, 2021 43 minutes ago, kanny said: 4 hours, nearly ready for wrapping is that a bluetooth probe? if so are they any good and where from? cheers Quote Link to post Share on other sites
leegreen 2,100 Posted September 4, 2021 Report Share Posted September 4, 2021 wireless probe thingy Quote Link to post Share on other sites
kanny 19,387 Posted September 4, 2021 Report Share Posted September 4, 2021 31 minutes ago, mushroom said: Are they frozen or vac sealed? If it's proper iberico pig, they have really nice fat running through the meat According to the description they are the real deal , yes vac pac frozen 1 Quote Link to post Share on other sites
kanny 19,387 Posted September 4, 2021 Report Share Posted September 4, 2021 8 minutes ago, leegreen said: wireless probe thingy Yeah its been brilliant so far I can't fault it , it has some good features, I can't say where from as my daughter got me it , its the meater + with the further range Quote Link to post Share on other sites
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