FLATTOP 3,665 Posted April 30, 2021 Author Report Share Posted April 30, 2021 15 minutes ago, Bush Rummager said: Holy fak!! Looking good that mate before it's even been cooked.. going to be the bollox... I can’t wait 1 Quote Link to post Share on other sites
FLATTOP 3,665 Posted May 1, 2021 Author Report Share Posted May 1, 2021 (edited) 1 hour to go I’ve done the 3 2 1 method 3 hours on the grill 2 hours wrapped in foil and the last hour I’ve just smothered in sticky sauce these are gonna be good. Edited May 1, 2021 by FLATTOP 6 Quote Link to post Share on other sites
FLATTOP 3,665 Posted May 1, 2021 Author Report Share Posted May 1, 2021 Well that was a success six hours but well worth the wait the bones just slid out so soft and juicy I’m well chuffed. 8 1 Quote Link to post Share on other sites
green lurchers 16,369 Posted May 1, 2021 Report Share Posted May 1, 2021 7 minutes ago, FLATTOP said: Well that was a success six hours but well worth the wait the bones just slid out so soft and juicy I’m well chuffed. Looks tasty mate 1 Quote Link to post Share on other sites
socks 32,253 Posted May 1, 2021 Report Share Posted May 1, 2021 That looks the bollox ....... 1 Quote Link to post Share on other sites
FLATTOP 3,665 Posted May 1, 2021 Author Report Share Posted May 1, 2021 5 minutes ago, socks said: That looks the bollox ....... It was melt in the mouth mate.. 2 Quote Link to post Share on other sites
socks 32,253 Posted May 1, 2021 Report Share Posted May 1, 2021 How long does one of the 9kg bags last ? Quote Link to post Share on other sites
FLATTOP 3,665 Posted May 1, 2021 Author Report Share Posted May 1, 2021 2 minutes ago, W. Katchum said: Cook me one them an I’ll pay an Uber to collect it you’ve sussed that mate, when we having brisket Cheers mate the Uber driver will eat it before it gets there Brisket has got to be on the horizon soon they are a beast to get right but if you nail it there amazing. Quote Link to post Share on other sites
FLATTOP 3,665 Posted May 1, 2021 Author Report Share Posted May 1, 2021 6 minutes ago, socks said: How long does one of the 9kg bags last ? It uses about a pound an hour but the slower cooks you use less and hotter cooks more most of my cooks are the 225/250f area. Quote Link to post Share on other sites
socks 32,253 Posted May 1, 2021 Report Share Posted May 1, 2021 5 minutes ago, FLATTOP said: It uses about a pound an hour but the slower cooks you use less and hotter cooks more most of my cooks are the 225/250f area. Not to bad then. I’m looking at getting the navigator. Quote Link to post Share on other sites
Greb147 6,808 Posted May 1, 2021 Report Share Posted May 1, 2021 32 minutes ago, FLATTOP said: Well that was a success six hours but well worth the wait the bones just slid out so soft and juicy I’m well chuffed. Get some nice slaw with it. 1 Quote Link to post Share on other sites
FLATTOP 3,665 Posted May 1, 2021 Author Report Share Posted May 1, 2021 Just now, socks said: Not to bad then. I’m looking at getting the navigator. No it’s not bad at all it does seem economical I’ve had about 6 cooks since I got it and out of 3 bags I’ve got a full one and 2 half bags left and 2 of the cooks have been 5 hours plus. Navigator is a good choice it’s got the little pull lever for the sear plate, the Austin looked nice and I do like a chimney. Quote Link to post Share on other sites
socks 32,253 Posted May 1, 2021 Report Share Posted May 1, 2021 Yes I must admit I prefer the look of the Austin. Quote Link to post Share on other sites
king 11,664 Posted May 1, 2021 Report Share Posted May 1, 2021 Fair play those ribs do look spot on mate 1 Quote Link to post Share on other sites
FLATTOP 3,665 Posted May 1, 2021 Author Report Share Posted May 1, 2021 1 minute ago, socks said: Yes I must admit I prefer the look of the Austin. Yeh it’s that copper colour you rarely see it in a bbq. 1 Quote Link to post Share on other sites
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