TOMO 26,078 Posted October 30 Report Share Posted October 30 On 29/10/2024 at 19:46, ditchman said: skool food..........(chip butty off camera) Or even school ...lol....look at me getting spelling correct...who'd a thought it 1 Quote Link to post Share on other sites
ditchman 2,834 Posted October 30 Report Share Posted October 30 58 minutes ago, harryshounds said: Me Mas lamb stew.....ya can feel the goodness flowing into ya as you eat it. Can't take much credit only I supplied the lamb neck and shoulder, bought of a local organic farmer, who lets me hunt his land and gives my young a days work now and then, so I but half a lamb butcherd and boxed every yr....the meat is amazing. a big old dumpling would go well with that... Quote Link to post Share on other sites
mel b 2,303 Posted October 30 Report Share Posted October 30 6 minutes ago, ditchman said: a big old dumpling would go well with that... I reckon thick crusty bread , with best butter , would have the edge . 2 Quote Link to post Share on other sites
ditchman 2,834 Posted October 30 Report Share Posted October 30 2 hours ago, mel b said: I reckon thick crusty bread , with best butter , would have the edge . fine if you got teef Quote Link to post Share on other sites
mel b 2,303 Posted October 31 Report Share Posted October 31 4 hours ago, ditchman said: fine if you got teef I never considered the teeth situation. You could just suck it until it went soft 2 Quote Link to post Share on other sites
Arry 21,644 Posted October 31 Report Share Posted October 31 3 hours ago, mel b said: I never considered the teeth situation. You could just suck it until it went soft Too much information Lol. Cheers Arry 1 Quote Link to post Share on other sites
waltjnr 6,719 Posted October 31 Report Share Posted October 31 3 hours ago, mel b said: I never considered the teeth situation. You could just suck it until it went soft The last thing you should have said to him ! Quote Link to post Share on other sites
jeemes 4,481 Posted October 31 Report Share Posted October 31 Gamo egg n homemade chips.. 6 Quote Link to post Share on other sites
jeemes 4,481 Posted October 31 Report Share Posted October 31 Bacon and taters fried in beef tallow 12 Quote Link to post Share on other sites
jeemes 4,481 Posted October 31 Report Share Posted October 31 Soup n sandwiches (Tomato) 9 Quote Link to post Share on other sites
ditchman 2,834 Posted October 31 Report Share Posted October 31 5 hours ago, mel b said: I never considered the teeth situation. You could just suck it until it went soft that sounds just soooo wrong... Quote Link to post Share on other sites
Daniel cain 45,180 Posted October 31 Report Share Posted October 31 6 Quote Link to post Share on other sites
ditchman 2,834 Posted October 31 Report Share Posted October 31 i live in east anglia and dont have acess to proper norther black pud......but i tried this today...and i believe it was the best ive tasted in 20 odd years....its not overloaded with herbs and spices... and worked very well with toms on toast with Lee&perrins and white pepper 8 Quote Link to post Share on other sites
brambles 3,192 Posted October 31 Report Share Posted October 31 2 hours ago, ditchman said: i live in east anglia and dont have acess to proper norther black pud......but i tried this today...and i believe it was the best ive tasted in 20 odd years....its not overloaded with herbs and spices... and worked very well with toms on toast with Lee&perrins and white pepper That certainly looks a lovely bit of black pudding Quote Link to post Share on other sites
ditchman 2,834 Posted October 31 Report Share Posted October 31 40 minutes ago, brambles said: That certainly looks a lovely bit of black pudding you know how some black pudding comes back and talks to you the rest of the day !! this stuff dosnt....the makers have really nailed it on taste..nice lumps of fat in it as well 3 Quote Link to post Share on other sites
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