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cheers jasp

i had a gamekeeper give me a munty, i had venison with everything plus dog food, me daughter had bambi sandwiches going to playgroup and we all looked good on it

all the best lurcher lass x

 

 

*Playgroup friend* = Whats in your sandwiches?

*Your Daughter* = umm its only Bambi

*Playgroup friend* = :cry: :cry: :cry: :cry: :cry: :cry: :cry::clapper:

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Jealous? me?

 

 

er yes!!!!!!!

 

I would love to have Venison every week, or every day! God I love the stuff!

 

For a Roast. I like to soak the Joint in Dark Ale (Black Sheep is my personal fave) and leave soaking over night. Slow roast in the Juices, then for last half hour on a raised rack.

Use the Juices along with some more Ale to make a Rich Gravy................... god my mouth is watering like mad now lol

 

or for stew, do the same with the cubes, soak in ale overnight, cook in the juices, add more ale after adding steamed veg and leave to stew.

 

Dam! Why did I defrost pork loin for tea lol

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any one got a good way how to cook the ribs ?
usually give them to the dogs....but a mate of mine rapped some up in tinfoil and buried them in the ashes of a fire....he through some butter in there aswell and loads of pepper....they where good to be honest....
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any one got a good way how to cook the ribs ?
usually give them to the dogs....but a mate of mine rapped some up in tinfoil and buried them in the ashes of a fire....he through some butter in there aswell and loads of pepper....they where good to be honest....

 

cheers mate ;)

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