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can anyone tell what this is no pic
#2
Posted 15 October 2009 - 02:42 AM
#4
Posted 15 October 2009 - 08:39 AM
Sounds like a Coot or a Moorhen, they can be shot between 1st Sept and 1st Jan iirc
Both can be eaten but the skin makes them a bit bitter so better skinned before cooking (which is just as well as a nightmare to pluck)
Moorhen
http://www.mattslaymaker.co.uk/Down%20under%20pics/Dusky%20moorhen.jpg
Coot
http://www.bucksbirdclub.co.uk/images-2/Coot-on-ice1997-Merv3.jpg
Both can be eaten but the skin makes them a bit bitter so better skinned before cooking (which is just as well as a nightmare to pluck)
Moorhen
http://www.mattslaymaker.co.uk/Down%20under%20pics/Dusky%20moorhen.jpg
Coot
http://www.bucksbirdclub.co.uk/images-2/Coot-on-ice1997-Merv3.jpg
This post has been edited by Colster: 15 October 2009 - 08:40 AM
#6
Posted 15 October 2009 - 04:03 PM
austwicke, on Oct 15 2009, 03:35 AM, said:
a few times when ive been on my permission, ive seen these black birds about the size of a small duck, with red beaks but non-webbed feet?
i didnt think to shoot one because i didnt know what they where :laugh:
any suggestions?
i didnt think to shoot one because i didnt know what they where :laugh:
any suggestions?
That is a moorhen, coots are bigger and have white beaks, both can be shot (in season) never eaten them though.
#7
Posted 15 October 2009 - 07:40 PM
austwicke, on Oct 15 2009, 03:35 AM, said:
a few times when ive been on my permission, ive seen these black birds about the size of a small duck, with red beaks but non-webbed feet?
i didnt think to shoot one because i didnt know what they where :laugh:
any suggestions?
i didnt think to shoot one because i didnt know what they where :laugh:
any suggestions?
Shoot the horible things then shoot them again.
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